Garlic crab noodles! — a year ago
A very nice Beaujolais, well worth the money. Take a sip , close your eyes and you’ll see Auberge Le Cep and the cathedral in Fleurie. — 2 years ago
At Auberge du Cep, Fleurie. With escargots and faux gilet de boeuf (R) and paté en croute and poitrine et cuisse de poulet avec vin rouge et champignons (L). Excellent. — 13 hours ago
Apple and dry minerality from this Magog, Quebec winery employing the Champagne method. — 2 years ago
Gorgeous bright wine! — 8 months ago
Paired well with CEP — 2 years ago
Anaviv. Absolutely incredible. — 2 years ago
Marisa Arpels
Super drinkable fruity yum — 8 days ago