Ron Siegel

9.1

Lots of citrus, lemon, mineral, chalk & a hint of hay with racy acid. — 2 days ago

John Van Trijp

10

Amazing! Never taste something before. Wow — 19 days ago

Sébastien F

8.9

cerise, rondeur, net — 3 days ago

Charles (Chad) Bucklin

Owner and founder of C. T. Bucklin Wine Advising

9.1

Possibly better than 2014. Nutty, structured, and complex. Fills the mouth with balanced structure and beautiful aromatics. Long finish. — a month ago

Al Doyle

9.1

Distant reduction, better after an hour or so, pretty great 😊 — 15 days ago

Scott C

Founder / Co-director SR Wine imports

9.5

Wow ! If you can find this one anywhere ..... stunning ! — 4 days ago

Adriana Fabbro

9.2

Raised under veil. Just shy of being a vin juane. A pinch of acetaldehyde goodness mixed with mild oxidative notes, but not totally sherryfied. All the nuts (walnut, hazelnut, almond) golden apple, and pear. Long finish with caramel, more nuts and a hint of petrol. Round, smooth and viscous. Surprisingly good pairing with souvlaki. — 9 days ago

Kristofer Lecander

9.2

Från Jura till Göteborg: denna GPS hittar inte fel, ty allt rann ner i truten. Bonden och vinet. — 2 days ago

David Kline

9.4

Raspberry vinaigrette to raspberry sorbet, cran-boysenberry, white mushroom explosion; great nose! Freeze dried strawberry and powdery grape, but herbaceous plenty throughout, with allspice and oregano and sprigs of kitchen sink. Raspberry both dried and reduced bring home the long finish! .
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#valentinmorel #côtrsdujura #jura #poulsard #frenchwine #rouge #lespiedssurterre — 16 days ago

with Courtney, Emily and 1 other

Dasha

9.5

At Harwood Arms. Brilliant. Sweet bracing pineapple and lemony goodness, musky, salty, punchy, lingering, snappy, gushing yet refined. All the things... — 22 days ago