Bryn Mawr

Bryn Mawr

Willamette Valley Pinot Noir 2019

Excellent Pinot; white pepper flavor with pomegranate finish, great flavor! — 4 months ago

Bryn Mawr

Pinot Noir 2016

Classic OR Pinot. Juicy, below high-end acidity level, spice, so much eucalyptus — 3 years ago


Bindella Vino Nobile di Montepulciano Sangiovese Blend 2015

Very mild on the nose. Tastes like tart cherry cola. Ate with homemade pasta in Tuscany with Bryn (who loved it... I only had two sips cause 30 weeks pg). Paid like $20 at a gift shop in Montepulciano. — 3 years ago

Bryn Mawr

Rosé of Pinot Noir 2016

Enjoying this rose at this spectacular vineyard view on Memorial Day weekend. Nice strawberry and guava finish and wonderful staff here. — 5 years ago

Daniel P. and Sean liked this

Bryn Mawr

Jeffrey's Block Pinot Noir

Very good. Fuller bodied than the two other Pinots we tried here. — 7 months ago

Perus Wine

Bryn Proprietary Red Cabernet Sauvignon Merlot 2017

Perus Wine Company Bryn Proprietary Red Wine 2017 Napa Valley, California

It's time for some
#FridayCabernetfix. Here is a gorgeous one from Napa Valley.

Dark inky in color with a short purple rim.

Pronounced nose of cooked cherries, dried figs, raisins, blackberries, light vanilla, cedar, mocha, light earth, chocolates, coffee, tobacco and black pepper.

Full bodied, big, soft, smooth and elegant with medium acidity and long long legs.

Dry and very fruity on the palate with blackberries, black currants, plums, cooked cherries, cedar, leather, vanilla, licorice, spices, chocolates, tobacco, mocha, cola, light earth, maple, alcohol, peppercorn and coffee.

Long finish with fine grained tannins and tangy cherries.

This Cabernet Sauvignon blend from Napa Valley is just delicious now, although still young.

Showing nice complexity with a great mouthfeel. Well balanced and fruit forward.

Definitely a wine to sip on all by itself. No need for food here, although a big, juicy steak would be fine too 😊.

Good right out of the bottle and gets better as it opens up and shows the complexity. I gave it 4 hours in the decanter before I started drinking it.

This reminds me of the Insignia. I would love to try them side by side. I'd love to see how it evolves in 10 years.

Spicy and interesting. Elegant yet powerful. Tasty, smooth and delicious. Loved the palate better than the nose at this point, but this will probably change in 5 years from now.

A blend of 80% Cabernet Sauvignon and 20% Merlot. A small production of only 250 cases.

15.5% alcohol by volume.

96 points.

— 2 years ago

P, Casey and 28 others liked this


Blueline Estate Napa Valley Merlot 2011

Found this Robert Foley gem at Sparks in Bryn Mawr. So fruity and delicious even right out of the bottle. — 5 years ago

Mike liked this

Bryn Mawr

Willamette Valley Chardonnay 2016

Super light and bright. — 10 months ago

Bryn Mawr

Estate Eola-Amity Hills Riesling 2019

Alder Yarrow

I’ve been nursing this bottle for a few days after reviewing it as a press sample and I gotta say, my appreciation for it continues to deepen. It’s a pitch perfect Riesling, at a German Kabinett level of sweetness and without a doubt one of the best Oregon Rieslings I’ve had. And I’ve had a lot of Oregon Riesling, often tasting several dozen each vintage. This wine has jasmine and orange blossom florals mixed with mandarin orange oil and rainwater, Asian pear and wet chalkboard minerality. Gorgeous. — a year ago

Lyle, Jonathan and 8 others liked this

Bryn Mawr

Tempranillo 2014

Love this spicy pepper taste and dry finish. I encourage everyone to go up to the winery and see the beautiful view! — 5 years ago

Sean liked this