Andrew Cullimore

9.0

Quite light ruby , quite light pink watery rim . Quite floral and exuberant nose , with wild strawberry , violet and blueberry notes. On the palate juicy with strawberry , raspberry , spiced cherry , good acidity and nice juicy balanced length , soft tannins . Well made and moreish . Drink now and over the next few years — 5 days ago

Fabian Kühlhorn

9.2

Complex aromas of raspberries, red cherries, cedar and a hint of leather. Clean, high acidity and long finish. Peak beaujolais, really wish I had more Corcelette in the cellar. — 20 days ago

Spencer T. Hess

9.5

Drinking from a 1.5ml magnum sized bottle with ten years on it. Medicinal cherry fruit and a heavy amount of funky ass brettanomyces. The wine is so rich and layered. I can see how the bretty flavors could bother some people. Drinking with Popeyes sweet & spicy chicken wings. This wine reminds me of the incredibly rare 3 Fonteinen Sharbeekse cherry beer made with special cherries. The funky reductive & brett flavors mellowed as the wine opened up. — 20 days ago

Ely Cohn

9.0

Murky purple glow like ube pudding, smells like soft furry raspberries, pencil sharpener overflowing with shavings and broken graphite. Tastes like something bottled yesterday, very fresh, very direct, but really tasty. — 5 days ago

Douglas Braun

9.0

2019 - Vintage earthy ,wild fruit, rose petal, (little bit of V.A. & Brett) but still drinking well and fairly well balanced — 13 days ago

Jade Zimmerman

10

Spiced fruit, complex without being heavy — 17 days ago

Alan Snitow

9.2

Very tasty — 7 days ago

Diane M. Napolitano

9.0

From White Horse Wine and Spirits but not hard to find. Probably the most widely-available Beaujolais Nouveau here in the States. And TBH it’s pretty basic. Some jammy fruits, a bit of leather and cedar 🤔 — 11 days ago

Daniel M

9.2

Cherry, hay, earth, Cola... Typical nose that I now associate with cru Morgon. It feels young and like it could wait on the side for another 3 to 5 years 😅
The palate is delicious. There is a great acid drive, there is some width, some lovely, crunchy (somehow) cherry notes, some tannins in the rear that are not so common in Beaujolais cru wines, before a long and complex finish with different layers : cherry and hay, that tannic layer and a reminiscence of the nose with a Cola touch. This is great and it will probably get better with some age! — 19 days ago

Ed Chin

9.1

Good depth with a pretty nose. Impressed given it only being a bojo and not a cru. — 14 days ago