Peter van den Besselaar

9.4

Vintage 2004 | Icon wine. I love the distinguished smell with fruitiness. — 8 days ago

Josh Morgenthau

9.4

Violets with an herbal sweetness. Transparent black currant, some tannic firmness and some heat. Bit of Musk. Closing down a bit? — 21 days ago

Tyson Escoto

8.9

Whoa
Pinot made to cellar.
Stellar. — 13 days ago

Ericsson

9.2

Great wine. Great qpr. Lovely every time. — a month ago

Byron C Mayes

9.0

Deep and clear butterscotch gold. Big bosomy nose of baked quince and true butterscotch. Medium full palate confirms the nose adding lemon rind, birch, and a hint of white pepper. Bracing acidity from entry to moderate finish supports it all. Ripe, New World fruit pairs with a cool Burgundian structure to make a great pair for a wide range of fare, from seafood to cream sauces to roasted fowl or pork. Take to Thanksgiving dinner or hold through 2026. — 14 days ago

Thijs Hendriks

9.5

My best bottle 2001 — 23 days ago

Audrey Nadeau

9.3

Un classique! — 22 days ago

Jeremy Shanker

Sommelier at RN74

9.1

Always a favorite. Lemon verbena, beeswax, wax beans. — 19 days ago

Daniel Jara

9.3

Excelente vino! Decanto si o si x 30 minutos y tendrás una experiencia súper! Recomendable en lo personal recibes más calidad por lo que pagas ! — 3 days ago

Ed Chin

9.2

I was expecting this to be tight and tannic. Nope this was lush and silky smooth. Perfect for the Napa cab lover that wants to try something different. The potential for a few more points is there if you can wait. — 22 days ago