On 5-12-20 — a month ago
At miss ada with Brendan and Greg. A nice summer red. — a year ago
Full bodied, fruity and agree it paired well with spicy dishes...... Carne Ada — 2 years ago
Friday night and I have opened the 2015 Ada Nada Valeirano Barbaresco.
On the nose there is cherry, raspberry, clay pot, anise, vanilla and spice.
On the palate I am getting tart cherry, tart raspberry, cranberry, all spice, matchsticks, anise and kiln dried clay.
This wine is medium in body and well structured with medium to + acidity and medium + fine tannins that moves nicely into a long tannic well balanced finish. It looks like it is going g to be a great weekend so please do the same and be safe. Nostrovia! 🍷🍷🍷🍷 — 10 months ago
Really nice. Crowd pleaser vintage but a good vintage still. Good fruit. Grippy tannin, legit. — 2 years ago
Very bold, definitely taste the whiskey and smoke. Good, different wine, lots of flavor. Bought at Kingmas in Ada MI — 3 years ago
Beautiful skinzy wine — a year ago
Nice with or without ice to accompany a holiday BBQ... — 2 years ago
Roero Arneis, what a wonder! Especially that of Ada Nada which is incredible. The field is great (see my article on my page FB), a yellow robe, an aromatic nose of citrus. Sufficient tannins present to be appreciated. Excellent value for money. Next descent to Alba involves another visit of course 👌🏼 — 3 years ago