Fred Diaz

9.2

Excellent Chianti. Good balance between initial fruit flavor with complexity and nice acid taste back of pallate taste.  — 16 days ago

Jodi Suguitan

8.9

@L‘Osti in Corvara in Badia — 3 years ago

Allison Lyzenga

9.0

Deep ruby; medium plus intensity aromas of black plum, cassis, bramble, dried rose petals, savory herbs, sage, rosemary, cedar, incense; dry, medium acid, medium plus tannins, high alcohol, medium plus body, medium intensity flavors of cassis, black plum, bramble, savory herbs, underbrush, cloves; long finish, very concentrated flavors, aromas a bit more complex than flavors, well-integrated, very good — 4 years ago

Riccardo L.

9.0

Big cherry, ripe and full, Tuscan leather. Bad vintage, great wine. Antinori knows what they’re doing. The age helps. — 17 days ago

Jodi Suguitan

8.9

@ L‘osti in Corvara in Badia — 3 years ago

Jodi Suguitan

9.5

@ L‘osti in Corvara in Badia — 3 years ago

Ray Vanderhoff

9.2

Old school Chianti Classico. Aromas of violets, red berries and baking spices. Black cherry and licorice on the pallet with hints of dried herbs, black tea and earth. Thanking Kevin Zraily for bringing this one. — 4 years ago

Michael Amoruso

9.1

This is great. — 2 years ago

Thomas Sorbo

9.1

Nine different heirloom grapes varietals blended and aged in oak - went perfect with my sausage/ mushroom fire oven pizza and 4:00 PM NFL games. Life is pretty good! — 3 years ago

Michael Hawkinson

9.7

Best barbera weve had — 4 years ago