Peter Sultan

9.3

Dense apricot pit, white flowers, volcanic pebbles. So dense & concentrated that in hindsight a decant may have helped. Still, absolutely fascinating in its layers. Paired with another DeGrom masterpiece; with strong farmers Cheddar & Aged Provolone , then with broiled chicken thighs marinated in yogurt, lemon zest, z’atar, garlic& served w cilantro, Israeli couscous w raisins & toasted pumpkin seeds. — 15 hours ago

with Owen

Michael Coscetta

9.0

Age does this well — 10 days ago

Peter Wassam

9.0

This is fuego, idk bout these other reviews. Definition of bracing. Salted lemon peel all day. With some branzino this would be popping. A wine to drink all summer — a month ago

Cathy Corison

Owner/Winemaker Corison Winery

8.9

Rich. Tropical. Melons, lime. Acidity on the low side. Viscous. SO2 — 2 days ago

Jeremy Shanker

Sommelier at RN74

9.2

One of the best Assyrtikos outside Santorini! — a month ago

Jessie Lee

9.0

Beautiful light and crips, a nice surprise — 22 days ago

Mike Wallus

9.4

Nice minerality.Goes well with fish and spicy dishes — a month ago

Sander Schaap

9.3

My first Assyrtiko Vinsanto. What a pleasant surprise! Structure of a PX, but with fantastic acidity. Tastes like a PX/Madeira love child 😀. — 17 days ago

Bassel Sommelier

9.1

Lebanese Assyrtiko fresh and crisp 👌🏼👌🏼 — 10 days ago

John Willison

9.1

Deep citrus, green olive, herbal, volcanic soil. — 22 days ago