Maison Champy (Domaine Champy)

Corton Grand Cru Pinot Noir

9.015 ratings
9.24 pro ratings
Aloxe-Corton, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
David Kline

Meaty as raw flank steak, but with rose petal, soft strawberry, and albumin. Dusty cola, if that is a thing; morel, chanterelle and shiitake mushrooms and spruce nettle aromas. Driedblack cherry, dried strawberry marinated in plum brandy, insane depth laterally with a grilled watermelon and black plum advising raspberry to enter witness protection. Criminally delicious!#Champy #Burgundy #bourgogne #grandcru #corton #pinotnoir #redburgundy #redburg

Meaty as raw flank steak, but with rose petal, soft strawberry, and albumin. Dusty cola, if that is a thing; morel, chanterelle and shiitake mushrooms and spruce nettle aromas. Driedblack cherry, dried strawberry marinated in plum brandy, insane depth laterally with a grilled watermelon and black plum advising raspberry to enter witness protection. Criminally delicious!#Champy #Burgundy #bourgogne #grandcru #corton #pinotnoir #redburgundy #redburg

Feb 20th, 2018
David Kline

A peppery, meaty mist settles on rosemary and cedar nettle,dried red cherry, until the whole resembles a salami of substance. There is a slight mustard dust as well as a dry, cattle patch with leather and dried cranberry. Medium mouthfeel with exquisite complexity, a pointed violet wrapped in sage and exploding with dried raspberry and underripe strawberries. There are solid citrus suggestions, allspice, white pepper, chalky and charcoal combo, black olive and cinnamon-dusted cardamom. #corton #bourgogne #champy #burgundystudy #burgundypairswithphish #pinotnoir #organicwine #frenchwine #hurricanewine #ohmygod #irma #sofla #theresnoeyeinpinot #luxe #happybirthday #happybirthdaycokocash

A peppery, meaty mist settles on rosemary and cedar nettle,dried red cherry, until the whole resembles a salami of substance. There is a slight mustard dust as well as a dry, cattle patch with leather and dried cranberry. Medium mouthfeel with exquisite complexity, a pointed violet wrapped in sage and exploding with dried raspberry and underripe strawberries. There are solid citrus suggestions, allspice, white pepper, chalky and charcoal combo, black olive and cinnamon-dusted cardamom. #corton #bourgogne #champy #burgundystudy #burgundypairswithphish #pinotnoir #organicwine #frenchwine #hurricanewine #ohmygod #irma #sofla #theresnoeyeinpinot #luxe #happybirthday #happybirthdaycokocash

Sep 9th, 2017
Jean-Philip Journeault

2006

Aug 2nd, 2015
G Faralli

got better and better over the course of the evening

got better and better over the course of the evening

Apr 4th, 2015
Jean-Philip Journeault

2006

Feb 8th, 2015
Kurt-Inge Eklund

Kurt-Inge had this 6 years ago

Kurt-Inge had this 6 years ago

May 5th, 2019
Enna Weng

Enna had this 10 years ago

Enna had this 10 years ago

Nov 11th, 2014
Tom Kisthart

Owner Craft & Curd

9.7

Tom had this 11 years ago

Tom had this 11 years ago

May 2nd, 2014
Fuyuki Fujiwara

Fuyuki had this 7 years ago

Fuyuki had this 7 years ago

Nov 11th, 2017
Mike Zaic

Mike had this 8 years ago

Mike had this 8 years ago

Jun 16th, 2016