Louis Jadot

Combe Aux Jacques Beaujolais-Villages Gamay

8.6267 ratings
8.55 pro ratings
Beaujolais, Burgundy, France
Gamay
Chicken, Game, Turkey, Duck, Goose
Top Notes For
Riccardo L.

“How the eff do you like this”

“How the eff do you like this”

Apr 9th, 2019
Allison Lyzenga

Pale ruby; light bodied; sour cherry, red plum; dry, low tannins, medium acid, short finish, odd metallic finish; simple

Pale ruby; light bodied; sour cherry, red plum; dry, low tannins, medium acid, short finish, odd metallic finish; simple

Aug 4th, 2017
Shrikant Narasimhan

Inexpensive, not too heavy, and nice.

Inexpensive, not too heavy, and nice.

2 people found it helpfulJun 21st, 2015
Michał Ptaszek

Resurrected our barbecue, and grilling ribeye for the first time in LA. Last weekend with Karolina before she takes off to Patagonia

Resurrected our barbecue, and grilling ribeye for the first time in LA. Last weekend with Karolina before she takes off to Patagonia

1 person found it helpfulNov 4th, 2018
Scott Taddeo

🍬

🍬

Oct 8th, 2014
Paul Kaan

Winemaker/Blogger FilthyGoodVino.com

8.5

2011 Jadot Beaujolais, punching above it's weight!

2011 Jadot Beaujolais, punching above it's weight!

May 25th, 2014
Bob Halifax

Don't drink a lot of Beaujolais but this fits the bill.

Don't drink a lot of Beaujolais but this fits the bill.

Mar 5th, 2014
Shauna Marie Parsons

Dryer wine, Chris gave 6/10

Dryer wine, Chris gave 6/10

Dec 28th, 2023
Traci Mogil

For the price poi t this was an excellent wine. Dark raspberry, leather, hint of baking spices. Not sweet. Surprisingly enjoyed it.

For the price poi t this was an excellent wine. Dark raspberry, leather, hint of baking spices. Not sweet. Surprisingly enjoyed it.

May 18th, 2020
Leon Corbeille

Coq au vin

Coq au vin

May 10th, 2020