Heitz Cellar
Trailside Vineyard Napa Valley Cabernet Sauvignon
Powerful and rich with notes of blackberry, clove and baking spices, cedar and hints of cocoa with silky tannins.
Powerful and rich with notes of blackberry, clove and baking spices, cedar and hints of cocoa with silky tannins.
1 person found it helpfulAug 5th, 2018Good evolution for a 2010. Ripe & resolved blackberries, dark cherries, mocha, beautiful spice and understated baking spices. @ Pebble Beach Food & wine.
Good evolution for a 2010. Ripe & resolved blackberries, dark cherries, mocha, beautiful spice and understated baking spices. @ Pebble Beach Food & wine.
Apr 23rd, 2017dark fruits, bay leaves, mint, eucalyptus, tobacco, mint, some wet soil and leather. #napavalley #cabernetsauvignon
dark fruits, bay leaves, mint, eucalyptus, tobacco, mint, some wet soil and leather. #napavalley #cabernetsauvignon
Sep 23rd, 2015Took 4 days to open up without refrigeration.
Took 4 days to open up without refrigeration.
Jan 13th, 2024A real different Napa Cab. Enjoyed this. See Vivino.
A real different Napa Cab. Enjoyed this. See Vivino.
Jan 6th, 2019Little tight even after resting. Cigar box and eucalyptus on the nose and dark fruit, tobacco were highlights on the palate.
Little tight even after resting. Cigar box and eucalyptus on the nose and dark fruit, tobacco were highlights on the palate.
Apr 8th, 2017Amazingly amazing, though I know this may seem redundantly redundant, Heitzs will always hold a special place in my heart.
Amazingly amazing, though I know this may seem redundantly redundant, Heitzs will always hold a special place in my heart.
Feb 21st, 2017Very smooth and balanced. A little "green" on the finish.
Very smooth and balanced. A little "green" on the finish.
Sep 21st, 2016The 2010 started fairly closed, and could use some cellar years. Our cork was slightly bled through, so our bottle may not be representative. Still delicious with some introduced air, and the previous year we had was fantastic. No notes due to oxidation.
The 2010 started fairly closed, and could use some cellar years. Our cork was slightly bled through, so our bottle may not be representative. Still delicious with some introduced air, and the previous year we had was fantastic. No notes due to oxidation.
Sep 19th, 2016