Greywacke
Kevin Judd Marlborough Sauvignon Blanc
Marlborough, South Island, New Zealand
Tonight's wine is the 2018 Greywacke Sauvignon Blanc from Marlborough, New Zealand.
The nose reveals aromas of lime, grass, melon, grapefruit, mandarin orange, orange peel and wet concrete.
On the palate there are notes of grapefruit, nectarine, passionfruit, lime and mlm limestone minerality.
This wine is medium bodied with a smooth rich balance and high acidity that moves right into a long clean, crisp, minerality finish. I am really liking these New Zealand Sauvignon Blancs and they don't disappoint. Let's have a great weekend this weekend and enjoy whatever wine or wines you decide to drink. Lets be safe and be kind to each other. Nostrovia! 🥂🥂🥂🥂
Tonight's wine is the 2018 Greywacke Sauvignon Blanc from Marlborough, New Zealand.
The nose reveals aromas of lime, grass, melon, grapefruit, mandarin orange, orange peel and wet concrete.
On the palate there are notes of grapefruit, nectarine, passionfruit, lime and mlm limestone minerality.
This wine is medium bodied with a smooth rich balance and high acidity that moves right into a long clean, crisp, minerality finish. I am really liking these New Zealand Sauvignon Blancs and they don't disappoint. Let's have a great weekend this weekend and enjoy whatever wine or wines you decide to drink. Lets be safe and be kind to each other. Nostrovia! 🥂🥂🥂🥂
Grass, citrus peels, soft minerality. Fuller body, balanced acid, lingering salt tingle. Excellent with shrimp cocktail and seared scallops with peach sweet chili sauce. 13.5%
Grass, citrus peels, soft minerality. Fuller body, balanced acid, lingering salt tingle. Excellent with shrimp cocktail and seared scallops with peach sweet chili sauce. 13.5%
Aug 5th, 2021Nice nose of lime and flavours of melon 🍈 and lemon 🍋 with lively mineralogy
Classic NZ Sauv Blanc style
Great with sea scallops and scampi 🍤
Nice nose of lime and flavours of melon 🍈 and lemon 🍋 with lively mineralogy
Classic NZ Sauv Blanc style
Great with sea scallops and scampi 🍤
A very good entry level Sauv. Blanc from Kevin Judd. Grassy, lemon peels and fresh cut herbs. It is not as complex as the open vat wild fermented Sauvignon from the same producer but really nice summary fresh steely flavours. Clearly one of the top producers from Marlborough.
A very good entry level Sauv. Blanc from Kevin Judd. Grassy, lemon peels and fresh cut herbs. It is not as complex as the open vat wild fermented Sauvignon from the same producer but really nice summary fresh steely flavours. Clearly one of the top producers from Marlborough.
Apr 1st, 2020
Jättegott vin med karaktär och någon smak av grapefrukt
Jättegott vin med karaktär och någon smak av grapefrukt
Dec 8th, 2019Fruitier than most NZ sav blancs. Lemon verbena, peach nectar, and hints of the NZ grassiness.
Fruitier than most NZ sav blancs. Lemon verbena, peach nectar, and hints of the NZ grassiness.
Jul 6th, 2019
