Grand Cru Kaefferkopf Riesling

Chalky lemon and lime mineral nose, candied grapefruit rind, crystalline green apple, Bosc pear. Perfect balance in an adroit turn from tart citrus to tangy apple. Every facet shining. Lemon persists with a salinity that keeps giving. Sublime.



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Vintage 2019 | very crisp and true to type Riesling, very vibrant with good concentration | paired with Lobster with beetroot | at restaurant Julien Binz Ammerschwir

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Kaefferkopf Grand Cru Riesling 2018

This is the Gewurz. Classic Gewurz: Spicy, acidic and so good with smoked turkey.

100% Riesling from different plots on granite soils at the top the Kaefferkopf Grand Cru, on the south-east facing slopes above Ammerschwihr, between Kaysersberg and Niedermorshwihr, northwest of Colmar (They also make a blend of Gewurztraminer, Riesling and Pinot Gris from this grand cru, one of the only two grand crus is Alsace which allow blends of different varieties). Citrus, smoky notes, minerals, long finish

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