Château Phélan Ségur
Saint-Estèphe Red Bordeaux Blend
Vintage 2004 | good ripened Saint Estephe that has a complex smell: cedar, vanilla, plums, leatherimpressions. Well balanced, now a point. | paired with Sheperd’s Pie.
Vintage 2004 | good ripened Saint Estephe that has a complex smell: cedar, vanilla, plums, leatherimpressions. Well balanced, now a point. | paired with Sheperd’s Pie.
Jul 22nd, 2023Herbaceous. Black cherry meets trumpet mushrooms, dried violets and roses. Silky warm plum compote. On the palate, a well-knit red and black cherry see cranberry compote instead; red currant, dried raspberry and blackberry. Lovely exhibit of dried flowers, touches of iron and graphite sparkle on the long long tail.
#châteauphelansegur #phelansegur #saintestephe #2014 #misenbouteilleauchateau #leftbankbordeaux #leftbank #bordeauxrouge #bordeaux
Herbaceous. Black cherry meets trumpet mushrooms, dried violets and roses. Silky warm plum compote. On the palate, a well-knit red and black cherry see cranberry compote instead; red currant, dried raspberry and blackberry. Lovely exhibit of dried flowers, touches of iron and graphite sparkle on the long long tail.
#châteauphelansegur #phelansegur #saintestephe #2014 #misenbouteilleauchateau #leftbankbordeaux #leftbank #bordeauxrouge #bordeaux
The 2018 is a blend of 57% Cabernet Sauvignon and 43% Merlot. Deep Ruby with aromas of dark fruits, floral spice and cedar notes. On the palate flavors of fresh blackberry and black cherry with cacao, tobacco and spice. Fine tannins, well balanced on long finish, ending with earthy mineral character. Very nice, will age well.
The 2018 is a blend of 57% Cabernet Sauvignon and 43% Merlot. Deep Ruby with aromas of dark fruits, floral spice and cedar notes. On the palate flavors of fresh blackberry and black cherry with cacao, tobacco and spice. Fine tannins, well balanced on long finish, ending with earthy mineral character. Very nice, will age well.
Feb 6th, 2023UGCB 1/27/23 Hint of green olive. Bright. Spicy. Cassis. Flavors follow
UGCB 1/27/23 Hint of green olive. Bright. Spicy. Cassis. Flavors follow
Jan 31st, 2023Over the weekend I opened the 2018 Château Pgélan Ségur Saint-Estèphe Left Bank Bordeaux. A blend of 57% Cabernet Sauvignon and 43% Merlot.
On the nose was very expressive and floral, black cherry, blackberry, fig, black currant, licorice, creamy chocolate, iron, violets and earth.
On the palate was black cherry, blackberry, black plum, black currant, licorice, spice, minerality, light oak, herbal and dark rich earth.
This is a full bodied wine wiyg smooth fresh mouthfeel mouthwatering medium + acidity and medium + grainy tannins that leaves you with a long black fruit earthy graphite finish. This is a beautiful wine and worth the price. You can drink now or cellar for a later date. Have a wonderful week ahead and please stay safe and healthy. Nostrovia! 🍷🍷🍷🍷🍷
Over the weekend I opened the 2018 Château Pgélan Ségur Saint-Estèphe Left Bank Bordeaux. A blend of 57% Cabernet Sauvignon and 43% Merlot.
On the nose was very expressive and floral, black cherry, blackberry, fig, black currant, licorice, creamy chocolate, iron, violets and earth.
On the palate was black cherry, blackberry, black plum, black currant, licorice, spice, minerality, light oak, herbal and dark rich earth.
This is a full bodied wine wiyg smooth fresh mouthfeel mouthwatering medium + acidity and medium + grainy tannins that leaves you with a long black fruit earthy graphite finish. This is a beautiful wine and worth the price. You can drink now or cellar for a later date. Have a wonderful week ahead and please stay safe and healthy. Nostrovia! 🍷🍷🍷🍷🍷
Happy New Year everyone. I'm drinking with half of my palate tied behind my back... Recovering from Covid, but happy to be with you all. Cheers!!! From Miami-- Omicron Capitol of the SE USA, my second home.
Happy New Year everyone. I'm drinking with half of my palate tied behind my back... Recovering from Covid, but happy to be with you all. Cheers!!! From Miami-- Omicron Capitol of the SE USA, my second home.
Jan 1st, 2022The 2016 is a blend of 55% Cabernet Sauvignon and 45% Merlot. Deep Ruby with aromas of Deep Ruby with aromas of dark fruits, cigar box spice and cedar notes. On the palate flavors of fresh blackberry and black cherry with cacao, tobacco and complex spice. Youthful firm tannins, well balanced on long finish, ending with earthy mineral elegance. Very nice. Tasted ’15 and ’16 side by side, ’16 slightly better, will age well.
The 2016 is a blend of 55% Cabernet Sauvignon and 45% Merlot. Deep Ruby with aromas of Deep Ruby with aromas of dark fruits, cigar box spice and cedar notes. On the palate flavors of fresh blackberry and black cherry with cacao, tobacco and complex spice. Youthful firm tannins, well balanced on long finish, ending with earthy mineral elegance. Very nice. Tasted ’15 and ’16 side by side, ’16 slightly better, will age well.
Nov 11th, 2020Another generous gift for my Cabernet tasting matching the theme of 2009. I have not tasted this producer before mainly trying Cos and Montrose from Saint Estephe previously. It was more full bodied and silky than expected reflecting the vintage. Black and red fruits. A little lost for words after the Lafite to be honest. Most enjoyable however.
Another generous gift for my Cabernet tasting matching the theme of 2009. I have not tasted this producer before mainly trying Cos and Montrose from Saint Estephe previously. It was more full bodied and silky than expected reflecting the vintage. Black and red fruits. A little lost for words after the Lafite to be honest. Most enjoyable however.
Sep 29th, 2020