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Château de Chantegrive

Blanc Graves Sémillon Sauvignon Blanc

8.778 ratings
8.88 pro ratings
Graves, Bordeaux, France
Sémillon-Sauvignon Blanc Blend
Duck, Squash & Root Vegetables, Shellfish, Turkey, Mushrooms, Cream Sauces, Chicken, Goose, White Fish, Pork, Meaty & Oily Fish, Manchego & Parmesan, Cheddar & Gruyere

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Château de ChantegriveGraves, BordeauxSémillon-Sauvignon Blanc Blend
Top Notes For
Stefan Dolhain
9.0

2020 vintage. 60% Sauvignon Blanc and 40% Sémillon. White peach, pineapple and flowers. Great juicy value.

2020 vintage. 60% Sauvignon Blanc and 40% Sémillon. White peach, pineapple and flowers. Great juicy value.

Apr 5th, 2024
Laurent Labouille
9.0

Laurent had this 11 years ago

Laurent had this 11 years ago

1 person found it helpfulSep 15th, 2013
John Howard

Harvest production at Hirsch and Cobb Wineries

8.9

Underripe pear, lemon/lime w/rind, wet gravel, heavy white floral aromatics, dirty socks.

Underripe pear, lemon/lime w/rind, wet gravel, heavy white floral aromatics, dirty socks.

Mar 14th, 2017
Rebecca Fletcher
9.1

Tomato leaf, jalepeno, m+ acid, long finish, full bodied. M+ intensity. Love it!

Tomato leaf, jalepeno, m+ acid, long finish, full bodied. M+ intensity. Love it!

Aug 23rd, 2015
S C O T T S H E L D E N
8.5

Solid but not extraordinary Bordeaux. #2009 #bordeaux #graves #frenchwine

Solid but not extraordinary Bordeaux. #2009 #bordeaux #graves #frenchwine

Jan 3rd, 2015
Glenn Fiddich
8.8

fresh wood with citrus. a great white for the ones who mostly like the red.

fresh wood with citrus. a great white for the ones who mostly like the red.

May 7th, 2022
Ted
8.8

Boy I have to start drinking more white wine. Bursting with acidity. Yum!!

Boy I have to start drinking more white wine. Bursting with acidity. Yum!!

Feb 18th, 2022
Chris Ritter
8.9

Good but not great... would certainly get it again with a steak though

Good but not great... would certainly get it again with a steak though

Dec 25th, 2020
Phil Kessling
8.8

Excellent value in a Bordeaux Blanc. 50/50 Semillon/Sauvignon Blanc. Bordeaux Blanc is a favorite food wine for me. Had it with Halibut and king crab legs. Lots of citrus and crisp acidity form the SB. Semillon gives it weight and body to hold up to cream and butter.

Excellent value in a Bordeaux Blanc. 50/50 Semillon/Sauvignon Blanc. Bordeaux Blanc is a favorite food wine for me. Had it with Halibut and king crab legs. Lots of citrus and crisp acidity form the SB. Semillon gives it weight and body to hold up to cream and butter.

Aug 14th, 2020
Kevin Cartoski
8.7

50/50 cab merlot blend. 2016 vintage had hints of dark berries and cedar. Made Kayla hungover.

50/50 cab merlot blend. 2016 vintage had hints of dark berries and cedar. Made Kayla hungover.

Jul 18th, 2019