Cascina Baricchi

Riserva Barbaresco Rosé delle Casasse Nebbiolo

9.112 ratings
9.23 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Jay Kline

Cascina Baricchi is a unique Barbaresco producer that focuses exclusively on a near extinct clone of Nebbiolo: Nebbiolo Rosé. They basically make one wine, separated into two releases, both labeled as Riserva.

This bottle was opened about 30min prior to service and enjoyed over the course of dinner. The 2018 “Rose delle Casasse” pours a garnet color with a transparent core; medium+ viscosity with no staining of the tears. On the nose, the wine is developing with beautiful notes of Morello cherry, raspberry’s, roses, tar, talcum powder, licorice, and dry earth. On the palate, the wine is bone dry with high tannin and medium+ acid. Confirming the notes from the nose. The finish is long and slightly savory. Gorgeous stuff and a perfect spring with rack of lamb. Drink now with some patience and through 2053.

Cascina Baricchi is a unique Barbaresco producer that focuses exclusively on a near extinct clone of Nebbiolo: Nebbiolo Rosé. They basically make one wine, separated into two releases, both labeled as Riserva.

This bottle was opened about 30min prior to service and enjoyed over the course of dinner. The 2018 “Rose delle Casasse” pours a garnet color with a transparent core; medium+ viscosity with no staining of the tears. On the nose, the wine is developing with beautiful notes of Morello cherry, raspberry’s, roses, tar, talcum powder, licorice, and dry earth. On the palate, the wine is bone dry with high tannin and medium+ acid. Confirming the notes from the nose. The finish is long and slightly savory. Gorgeous stuff and a perfect spring with rack of lamb. Drink now with some patience and through 2053.

Sep 5th, 2026
Maggie Harrison

super interesting. tart. energetic. ripe tart fruits. medium tannins. high acid.

super interesting. tart. energetic. ripe tart fruits. medium tannins. high acid.

Nov 4th, 2025
Chris MacLean

Good but the fruit seemed more advanced than in the same wine a few weeks before.

Good but the fruit seemed more advanced than in the same wine a few weeks before.

Jun 10th, 2017
Alexandre Pagliano

In NY at a fancy restaurant. Classical style with those chewy tannins and great length.

In NY at a fancy restaurant. Classical style with those chewy tannins and great length.

Mar 4th, 2026
Alden Ridley

Earthy, red fruit notes with a little bit of tobacco. Smells like a full bodied wine, but looks and finishes like a medium bodied wine. A really great wine.

Earthy, red fruit notes with a little bit of tobacco. Smells like a full bodied wine, but looks and finishes like a medium bodied wine. A really great wine.

Feb 17th, 2026
Lorenzo Marzilli

Barbaresco 2017. Very interesting taste; I got a little bit of smoke and maybe tobacco? Nose: ripe cherry, ripe plum. Taste: ripe cherry, smoked wood? Would definitely try again in maybe another vintage (younger?)

Barbaresco 2017. Very interesting taste; I got a little bit of smoke and maybe tobacco? Nose: ripe cherry, ripe plum. Taste: ripe cherry, smoked wood? Would definitely try again in maybe another vintage (younger?)

Feb 14th, 2026
Mike Lev

Somewhat rustic in style. Grippy tannins. Enjoyable.

Somewhat rustic in style. Grippy tannins. Enjoyable.

May 12th, 2025
Merritt Miller

Fresh fruit and herbs excited to see the progression

Fresh fruit and herbs excited to see the progression

Sep 26th, 2023
Cathy Corison

Owner/Winemaker Corison Winery

9.1

Cathy had this 4 years ago

Cathy had this 4 years ago

Feb 1st, 2023
Erik Longabardi

Erik had this 2 years ago

Erik had this 2 years ago

Jan 17th, 2025