Benanti

Terre Siciliane Nerello Cappuccio

9.026 ratings
8.83 pro ratings
Sicily, Italy
Nerello Cappuccio
Top Notes For
Darren Dittrich

Lovely fresh red, perfect lightly chilled. Cru Bojo of Sicily, with fortunately no over-ripe stewed cherries or woodiness. Pogo’s.

Lovely fresh red, perfect lightly chilled. Cru Bojo of Sicily, with fortunately no over-ripe stewed cherries or woodiness. Pogo’s.

Nov 26th, 2021
Bob McDonald

Pale to mid crimson. Red fruits. Light bodied with soft smooth tannins. Fermented in stainless steel - no oak. An attractive drink now style usually blended with Nerello Mascalese. Cannot see this catching on with lovers of big full bodied Reds.

Pale to mid crimson. Red fruits. Light bodied with soft smooth tannins. Fermented in stainless steel - no oak. An attractive drink now style usually blended with Nerello Mascalese. Cannot see this catching on with lovers of big full bodied Reds.

Oct 11th, 2017
Joe Fischer

Cherry, Tobacco, and very smooth. Great with Cheese and Chocolate.

Cherry, Tobacco, and very smooth. Great with Cheese and Chocolate.

Nov 3rd, 2024
Tenley Seidel

Very fruity on the nose and taste is fruity and light

Very fruity on the nose and taste is fruity and light

Sep 16th, 2023
Joe Fischer

Private tasting at Cellar Benanti. An excellent red table wine.

Private tasting at Cellar Benanti. An excellent red table wine.

Jul 17th, 2022
Katie

#2 Catania Italia. Mount etna tasting

#2 Catania Italia. Mount etna tasting

Mar 13th, 2022
Andrew Liguori

Tart cherry, rose, earl grey. Zippy acid, nice minerality.

Tart cherry, rose, earl grey. Zippy acid, nice minerality.

Oct 31st, 2021
Sarah Hellman

Strawberry notes - goes oddly well with Swedish fish

Strawberry notes - goes oddly well with Swedish fish

Oct 4th, 2019
Ben Rossen

Lovely wine, rare example of 100% Newell’s cappuccio. No oak, 100% steel vinification. Volcanic terroir and mellow red fruit with bright acidity and smooth tannins. Drink it young.

Lovely wine, rare example of 100% Newell’s cappuccio. No oak, 100% steel vinification. Volcanic terroir and mellow red fruit with bright acidity and smooth tannins. Drink it young.

Dec 3rd, 2018
Sergio Licea

Blackberries, black cherry pits, graphite, sun dried tomatoes, dried thyme, cinder. Soft rounded acid/smooth narrow velvet tannin balance, medium bodied, juicy-silky texture, smoky-herbal finish. Outstanding with simple tomato sauce based pastas.

Blackberries, black cherry pits, graphite, sun dried tomatoes, dried thyme, cinder. Soft rounded acid/smooth narrow velvet tannin balance, medium bodied, juicy-silky texture, smoky-herbal finish. Outstanding with simple tomato sauce based pastas.

Jan 28th, 2016