Todd Scurci

8.8

#merlotblend — 2 years ago

Vanessa

9.1

Deep ruby hue, subtle garnet, fuchsia rim variation. Black fruit on the nose, such as plum, black cassis, and baking spices like cinnamon, nutmeg, and molasses, anise, and leather. #rightbankbordeaux #chateaugrandcorbin #merlotblend — 5 years ago

with Holly and Deked1

David Kline

9.1

Expected purple-black without variance. Ripe plums and rich prunes dance the dance of dawn and dusk. Dried blackberry and red currant trace their steps. Clean waters flow and blueberry and elderberry emerge. Even bacon fat. This is plump Bordeaux. Graphite washes thinly, revealing black currant and lingonberry fleetingly before settling on dried lavender and dried mallow blossom and briny violet. True to the rue. Tart cherries peek through windows in the rain-slicked, cobbled alley. Cranberry skin. #Bordeaux #chateauFéretLambert #Grézillac #BordeauxRouge #FrenchWine #wine #redwine #bordeauxsupérieur #merlotblend — 4 years ago

with Courtney

Vanessa

9.0

Black cherries, blueberries, vanilla, oak, dried sage, dark chocolate, full-bodied Merlot-based, right bank Bordeaux. Smooth tannins and great versatility. Vintage 2016. So delish! Oui, s'il vous plaît!
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#chateaufleurcardinale #merlotblend #rightbankbordeaux #stemiliongrandcru #oldworldwine — 5 years ago

with Deked1