David Kline

9.4

Nose of black tea, portobello, baked plum and soft, unctuous cherry. Kirsch-chocolate, blood orange, French roast, marigold, ferromagnesian elements. Coffee, baking chocolate, black cherry skin, cigar smoke, venison jerky, char, cassis, and vine charcoal.


#cdp #châteauneuf #chateauneufdepape #chateaudebeaucastel #2004cdp #rhonewine #rhonereds #rhoneblend #familleperrin #appellationcdpcontrôlée #œnothèquechâteaudebeaucastel #pierredebeaucastel #crudebeaucastel — 2 years ago

Winemoments

9.0

First time tasting #chateaudebeaucastel. Elegantly perfumed, balanced and almost totally integrated structure with retreating blackpepper notes. I believe the wine is ready to drink. Enjoyed quite much in new year's eve dinner. Looking forward to taste the more acclaimed 2009. — 8 years ago

David Kline

9.2

Sweet tobacco, chocolate, brown bread and black, plum, raspberry and blackberry, blueberry, black olive tapenade, sweet black jellybean, oak dust, and vanilla bean. Charred and tarry earth, dark leather, fire scorched clay, cinnamon, burnt brown sugar, graphite, smoke, dark, tart cherry, black olive, savory, brittle, and scorched nettle. Elegant mouthfeel and brooding complexity. Like a blackened aged steak. Really provocative!



#cdp #châteauneuf #chateauneuf #chateauneufdupape #châteauneufdupape #chateaudebeaucastel #perrin #cdprouge — 2 years ago

Charles (Chad) Bucklin

Owner and founder of C. T. Bucklin Wine Advising

9.7

Just a phenomenal wine. #chateaudebeaucastel #hommageajacquesperrin #chateauneufdupape #southernrhone #rhonevalley #ctbucklinwine — 8 years ago

Charles (Chad) Bucklin

Owner and founder of C. T. Bucklin Wine Advising

8.3

A touch fading and not where I was hoping it could be. The alcohol was out of balance. #chateaudebeaucastel #chateauneufdepape #grenache #southernrhone #rhonevalley #ctbucklinwine — 8 years ago