A&A left us a bottle of this delish mineraly — beautiful deep gold in the glass! — 2 years ago
I’ve only experienced quality Spatburgunder with Enderle & Moll, so tasting this Savio Soares import ( in proper Pinot stemware) felt like another revelation. Peppery & fresh, but enough mid weight to accompany a burger & a green gazpacho, & enough layers & acidity to keep it interesting. Gorgeous. — 2 years ago
Spelling slightly off @Delectable.
Graves vibes! Gooseberry, jackfruit, green papaya, and flinty citrus. Spontaneous fermentation in neutral oak. Nice weight, texture, and structure with 9 months of lees coming into focus. Broad mineral backbone. 12.5% alc. and wearing it better than the Goldatzel. Will try to hold the other few bottles and will likely succumb to pressure. — 3 months ago
Schöner Schmelz, typisch-grüner, aber sehr guter Veltliner. — 2 years ago
Enjoyed April 2022 — 3 years ago
Apple sauce, goes great with pork. — 3 years ago
Iets droger en zuurder als anders
Wel fris. — 4 months ago
Absolute party starter. Can’t honestly remember much about the taste other than it was light and easy drinking, maybe sour cherries. But the pop top, the one-liter size, the many moments we paused from eating dinner (grilled shrimp tacos with corn salad) to say, “Wow, this is GOOD,” made this a total winner. Drank at DML with JRC, Sus, Eric and Rebecca. — a year ago
Tremendous fruit expression of lemmon, apples, good body and freshness. A well made and complete white for pure enjoyment. — 2 years ago
Austin Hohnke
Super snappy and tense. Limey rocks.
Like sticking your face in an alpine stream. Amazing minerality. Alcohol not shy at 12.5% Grip. Closeout snipe. — 3 months ago