Pooneet K

9.3

Absolutely excellent. Such a treat at 55 years. At first a real medicinal note which blows away with a bit of time and air. Incredibly deep and dense with great pruney fruit. Excellent acid hanging in at this age and the finish is very long. Nice wine for a weekend of Thanksgiving related meals! — 13 days ago

Adam Jaime

9.6

Rich but not too overpowering. Tannins are strong but not aggressive. Deep berries with some spice and violets. Velvety w lots of acidity — 2 years ago

Sipping Fine Wine

9.6

“40-Years" indicates an average age – this Aged Tawny Port is a blend of older wines, which offer complexity and younger wines bringing fresh fruit flavors and vibrancy. Rich Golden Amber color with complex aromas of ripe fruit, honey and nutty notes. On the palate flavors of ripe berry fruit, figs and dried fruits with earthy nutty tones. Long finish, smooth and luxurious, well balanced ending with a rich character. Nice, drink now, Tasting Sample! — 4 years ago

Jan A

9.5

Violets in the nose. Classic vintage port profile. Needed 5 hours of air to loose the harsh alcoholic notes on the palate. But after that it was balanced and singing. Together with Taylor's, Grahams is in my top three port producers. — a month ago

Micayla Shafran

8.9

This Port has very tall legs, is very thick, and is deep, dark red in color. The aroma is syrupy, almost suggesting maple notes. This sweet dessert wine tastes similarly to Brandy. The mouthfeel is warm, thick, and heavy. This is a very full bodied wine. The flavor notes suggest tart blackberry and sticky black cherry. I love sweet wines, but this one is very intense. — 2 years ago

KA

9.4

Emirates First Class Cabin — 3 years ago

Ryan

9.4

Date, fig, apricot, almond, tobacco. Layer upon layer of flavor! Delicious! — 17 days ago

Rob Brobst III

9.5

@Peter van den Besselaar even better my friend! — a month ago

Jaap de Lange

9.2

Rozijnen. Hout — 3 years ago

Catherine Leith

9.2

Honey, almonds, sweet citrus. Nice balance between fresh and rich, but very little finish. Nice with blue cheese. — 5 years ago