Gene Chow

8.9

Classic Cabernet. Nice spice but somewhat generic. — 2 months ago

Denise Espinoza

9.0

This was crisp! I love nothing more than crisp, refreshing, graceful, off-dry, so smooth and bubbly on my palette (live for that quality - always makes me smile like a morning sunrise), delicate fruitful aroma without overpowering the senses! Riesling to me is that wine that you can open up anytime of the day. With or without food! And I say that rarely! I would pair this maybe with a spicy pasta or jalapeño poppers! Riesling is usually my happy place! It still is, but I’m noticing a growing affinity for reds lately. Surprise! Surprise! None other than to me! — 5 years ago

Jorge Pazos

9.0

Great wine! — 8 years ago

James Pendergrass

9.0

Massively refreshing. Citrus notes on the nose. — 4 months ago

Rashed Chowdhury

9.2

What can I say... Alsace grand cru. 7 years but still very crisp and fresh. — 5 years ago

Pinotman /// Andreas

9.2

A little rustic at first - Decant for ca 30min. After 10 years pretty good! Still very juicy and young at heart with Morello 🍒 and chalk but also plenty of secondary flavors - earthy, forest floor, bark, black tea, blueberry on the back palate pine needles - the tannins are still quite dominant this can go for 5-10 more years. Direct from Lyle Fass and therefore not widely available. — 6 years ago

Peter van den Besselaar

9.1

Vintage 2018 | beautiful bitters! That Sylvaner can be so appetizing… paired with halibut and truffle, and than chicken with peas and carrots. Best with fish. — 2 years ago

Matthew Doty

9.2

A delightfully rich and complex Cabernet Sauvignon. — 5 years ago

Larry Frierson

9.4

Birth year bottle. What can I say? It was Armagnac. — 7 years ago

Silvia's Wine

Founder, V&N Cellars - Barcelona

9.0

Mineral Sauvignon Blanc — 9 years ago