Quite light ruby garnet with wide watery garnet rim . Quite herbal at first with degraded red fruit and with a spicy , old wood note . Quite light on the palate strawberry fruit , herbal tinges , degraded fruits . Ok finish , light tannins . Would drink this over the next couple of years. Quite interesting and refreshing. — 7 months ago
This wine reminds me of Australian Shiraz: full bodied with heavy tannins, but not that much like Shiraz. I love the small sweetness at the beginning of the taste and then a subtle complexity at the end. — a month ago
Capa binacional orlanfo — 4 months ago
Fruit forward apricot aromas with briny undertones, soft acidity and a rounder structured body with apricot and olives and lingering saline minerality. — 4 months ago
Excellent choice with steak — 5 days ago
Haven’t had this wine in a minute and it’s just as good as I remember. Perfect weeknight dinner or backyard cookout wine. Kirsch and raspberry fruit lead the way, with some sly stony, slate-like minerality in the back half of the palate. Soft and fresh. — a month ago
Jody Wycech
Really tasty. Full bodied, big wine. Lots of oak. I loved it, hubby thought it was just ok on its own but we both agreed it paired dynamite with dinner (pollo al ajillo). — 3 days ago