Incorrect designation. It is San Fereolo Coste di Valanche Vino Blanco. — 3 years ago
Drank at Siamo Napoli in San Diego. Loved it — 5 years ago
Decanted for 3 hours. Opens with ripe blackberries and black cherries accented by forest floor and some cocoa, hint of floral notes. Has held onto its acidity. Tannins softened and nicely integrated. Beautifully structured. Long fruit finish. Outstanding. — 6 years ago
Bought by friend. Really nice. Not expensive — 6 years ago
Suave este vino, equilibrado, ciruelas, especias, en boca ligero, fresco, generoso, redondo, se aprecian las frutas, se percibe la madera muy sutil, lo acompañamos con una tabla de quesos, pan baguette, charcutería, pomarola (salsa de tomate), untada en las tostadas con aceite de oliva virgen extra, calidad precio muy buena, temperatura de servicio 16° a 18° C #winelover #pisco #Perú #Lima #vino#wine #vinotinto
#winelovers #piscolovers
— 7 years ago
Top vino, pio u Marble — 2 years ago
Odlicno vino, pio u Angelus 2023 — 3 years ago
Excelente vino para ser un Merlot sobre pasa en nariz y gusto las espectativas de un catador! — 4 years ago
Sunnyvale Murphy second bottle durif lynx @ vino vino — 6 years ago
Wow. A lovely wine. Lovely herbs - sage and a hint of green pepper. Well balanced with refined tannins. Super long finish. Well done 100% Merlot and organic #poggiofoco — 6 years ago

Noh! Vinho excelente! Me lembrou muito um bordeaux. Tanino forte, um gosto bem fechadinho com um pouco de terra. Achei pouco frutado. — 7 years ago
Back label on this 2021 bottling identifies Saint Laurent as the varietal and claims "the wine is part of the project 'Primi Vini' for grapes that ripen early, enabling the wine to be put on the market earlier. I don't know if this means it is a Nouveau style/carbonic maceration or just refers to the precociousness of the variety.
Inky purple. Boisterously fruity nose with a crushable balance that invites another sip. YUM. — 3 years ago
Man the Appasiemento is really showing in this wine. Yowza. Tar, roses, raisins. Smells almost like Lessona Sforzato. Really weird. Some nice older library books, old wood and sultana. What a crazy nose. I like it. Palate is much more classic than the nose suggests. Big, ripe but also classy and elegant with dark cherry fruit and wood shop shavings. Luscious and juicy but my only issue is it’s drying and the tannins outpace the fruit. Drink now versus aging it longer. — 4 years ago
Full, tannins, good finish. Paired perfect with a grilled filet. — 6 years ago
On 1/11/19 vino passito di soli 11 gradi — 7 years ago
Delightful orange wine at Pinos — 7 years ago
Rouge, léger mais pas trop, fruité, accompagné la pizza — 7 years ago
romo
Spicy sweet no wood tasty. - at Guille’s — a month ago