Wine insiders — 6 years ago
Medium brown; medium plus intensity aromas of rye bread, caramel, nuts, butter pecan, vanilla, allspice; developed; dry, high acid, high alcohol, medium plus body, pronounced intensity flavors of salted almonds , toffee, cinnamon — 8 years ago
Fun wine at amoroso in Tokyo — 7 years ago
Went really well with my sun dried tomato and herb crushed pork loin. — 8 years ago
A little sweet — 8 years ago
Lighter than most barolo. Went well with a banana pepper risotto / spicy Remoulade. Enjoyed — 2 years ago
Not dry at all. Zesty. Could drink all day! — 8 years ago
Mills JR
Light and drinkable. Balanced fizz. — 5 days ago