Vignobles De Gascogne

Vignobles Thévenet & Fils

Clos de l'Ermitage Saint Claude Vieilles Vignes Saint-Véran Chardonnay 2023

Popped and poured; enjoyed over the course of an hour. The 2023 pours a straw color with medium viscosity. On the nose, the wine is developing with notes of yellow apple, pineapple, white flowers, and a touch of lemon cream. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is medium. Pretty delicious stuff considering the humble price. Drink now. — 5 days ago

Zach, Lyle and 7 others liked this

Vignobles Thévenet & Fils

Mâcon-Pierreclos Chardonnay 2022

Green apple and lemon aromas. Medium body with good balance. Solid value from Rosenthal. — a year ago

Tom liked this

Domaine de Pellehaut

Vin de Pays des Côtes de Gascogne l'Été Gascon White Blend 2019

Gorgeous number with ripe peach and pineapple. Full mouth feel with zippy finish. Lush and tropical. Lovely this! — 5 years ago

Domaine de Pellehaut

Harmonie de Gascogne Rosé Blend 2019

Very nice: orange peel, minerality, citrus, roses, watered down cherries, herbs and a dash of grass — 5 years ago

Vignobles Lacheteau

Pouilly Fumé Sauvignon Blanc 2018

Very nice before dinner wine with sautéed shrimp. — 6 years ago

Eric Mckenzie
with Eric
Daniel P., Dennis and 14 others liked this
Daniel P. Drake

Daniel P. Drake Influencer Badge

Very Nice! 👍
Trixie

Trixie

Cheers!🥂😀

Vignobles Mayard

La Crau de ma Mère Châteauneuf-du-Pape Red Rhone Blend 2003

Bought this as a birthday wine and paired it with some Chinese food lamb and eggplant. It’s impressive how much energy and life is still in this, with the color still a clear deep rose, with the bricking amber colors only showing under sharp lighting on the medium body. The nose is like meaty blueberries and mashed strawberries, maybe even a little plum, with musty bookcase and black olive notes with maybe a hint of blood orange as well. It blends perfectly with food, with deep ripe jammy blueberries and black berries, more black olives, a hint of tar, driftwood, barbecue burnt ends and tannin that’s still very much gripping at the end of the palate. The flavor lingers for a looong time, with hints of celery salt and a kind of inky black saucy flavor, like a dark soy sauce but more vinegary towards the end. Damn fine wine. — a month ago

Vignobles Lacheteau

Vouvray Chenin Blanc 2023

Sweet crispy white from Trader Joe’s — 2 years ago

Vignobles Mayard

Clos du Calvaire Châteauneuf-du-Pape Red Rhone Blend 2019

Very deep and rich. Intense raisin notes but in a good way. — 4 years ago

Michael liked this

Claire Patelin

Côtes de Gascogne Sauvignon Blanc 2019

12-18-20 Trader Joe’s $10. Chad’s Birthday party. — 6 years ago

Vignobles Brunier ( Frédéric & Daniel Brunier )

Le Pigeoulet Red Rhone Blend 2018

A lot going on the nose. Red fruit, black fruit, meat, leather. Would be a good wintertime wine. Too bad they’re sold out at Kermit Lynch. Devin gave it 💯 — 6 years ago

Devin
with Devin

Olivier & Roland Gessler

Côtes de Gascogne Colombard Blend

Nice juicy floral nose, peach and yuzu notes, excellent balance of tart and sweet and fresh — 4 months ago

Vignobles Thévenet & Fils

"Les Clos" Bourgogne Bussières Pinot Noir 2024

Drink early. Hope 24 has more stuffing. — a year ago

Brian, Tom and 1 other liked this

Vignobles Lacheteau

Muscadet Sèvre et Maine Sur Lie Melon de Bourgogne 2022

This wine has almost no coloring. Its nose is more herb-driven than mineral-driven, but there is a touch of wet sidewalk in the aromas. The palate is dry and rather flat, with only a hint of acidity. As with the smells, the flavors lean into the herbal side of the spectrum with enough minerals to make it a decent pair with shellfish. It is a pleasant enough wine, and for $7 I will not complain beyond this paragraph. I will, however, keep it in mind for when I need a dry white wine for cooking. — 2 years ago

Anthony, Keith and 1 other liked this

Vignobles Mayard

Le Hurlevent Châteauneuf-du-Pape Grenache Blend 2018

Stable and great value with its floral, minty and mineral zest. — 6 years ago

Anthony, Ken and 1 other liked this