Vigna Dei Dogi

Silvano Bolmida

Bussia Vigna Dei Fantini Barolo Nebbiolo 2017

On the delicate side of Barolo. Touch of vanilla, baking spice along with the usual tar & roses, nice minerality, too. Decanted for a few hours, great with a rib-eye. Happy New Year! 12/31/2025 — 3 months ago

Austin and Marc liked this

Fattoria San Lorenzo

Vigna di Gino Verdicchio dei Castelli di Jesi Classico Verdicchio

100% verdicchio, delicious white, high alcohol content — 6 years ago

Castello dei Rampolla

Vigna D`Alceo Cabernet Sauvignon Petit Verdot 2015

Beautifully crafted. Dark plum and blackberry. Balanced minerals and organic finish. Slightly better than Sammarco. More delicate and nuanced. Exceeded expectations. — 5 months ago

Signoria Dei Dogi

Extra Dry Prosecco

Very nice drinkable extra dry brut — 2 years ago

Podere Rocche dei Manzoni

Vigna Big 'd Big Barolo Nebbiolo 2011

Very dark ruby color. Called Big d’ Big for a reason. Bold aromas of violets, pot pourri, leather and dark cherry. Intense flavors of black berry/cherry, figs, vanilla and baking spices. Firm tannins, full bodied and medium-plus acidity. Pretty well balanced. Aged in large barriques. This is a style of Barolo (very fruit forward) more suited to New World wine drinkers. Quite good. Thank You Ron B. — 4 years ago

Daniel, Jason and 4 others liked this

Podere Rocche dei Manzoni

Riserva Vigna Madonna Assunta La Villa Barolo Nebbiolo 1999

Though oak is a bit too prominent this is a wonderful showing for the 99. At peak I’d say. Dense fruit, depth, balance, finish with terrific tertiary notes of classic tar, smoke, leather. Excellent. — 8 months ago

Lyle, Zach and 1 other liked this
Steven Heydemann

Steven Heydemann

@Delectable Wine this is the 1999 not the 1995.

Fattoria dei Barbi (Colombini)

Riserva Vigna del Fiore Brunello di Montalcino DOCG Sangiovese 1983

Took 2 hours to open up completely. Umami and tar. Lovely showing! — 4 years ago

Oddero

Rocche dei Rivera di Castiglione Barolo Nebbiolo 1996

#drinksatantonios
oddero's 1996 "rocche dei rivera di castiglione" falletto (today: mga "scarrone") did a fantastic job. an ultra classic and perfectly mature barolo. it does not reach the same heights as the 1996 "vigna rionda", "bussia-mondoca" or "rocche di castiglione" and it needed some time in decanter to open up. lots of dried flowers and berries, cedar, tobacco leaf, graphite and road tar. the tannic backbone is very good and brings structure. the saturating minerals and acdity keep the wine very alive in the palate and in a nice finish.
— 6 years ago

Tony, Anthony and 2 others liked this