Mark Flesher

9.1

D2. You don't see this too many places. Very light straw color. Nose of lemon and lime. Entry is supple yet crisp and acidic. Meyer Lemon and creme brulee goes to more of an Asian pear. I could sip this on a 95 degree day and get in trouble very very quick!! — 12 days ago

Andreas Eka

8.9

Mineral, citrus och örter. — 6 days ago

Lori minto

9.0

Very crisp, dry and flavorful. Paired with a olive oil based pasta and was excellent. Would also be good by itself on a warm day. — 23 days ago

Dan R

9.2

Seriously serious Corsican white. Reduced at first, a healthy shaking and vigorous swirling helped quite a bit. Started off closed and leesy, finished musky, deep and rich. Bergamot, quince on the palate, some real stony / saltiness on the finish. Acidity is more prickly than nervy. Really evocative stuff - tastes of the dramatic battles where the land meets the sea. Think heavier, oilier fish cooked in olive oil / butter / garlic. Nice discovery... — 14 days ago

Jake Hajer

9.0

Paraffin wax, melon. Medium body. Dry. Good texture. — 12 days ago

Raun Kupiec

8.9

Aroma of quince jam or apple pie. Nice weight and a combination of green apple, citrus and a mild bitterness on the finish. Really nice. — 23 days ago

with Barbara

Clayton R Strong

9.1

Great rose! Super flavorful and a good price too! — 2 days ago

with Tiffany

Brian Winter

9.5

Tried on Allure of the Seas restaurant 150. Excellent! — 9 days ago

Mieke S

9.5

One month married — 3 days ago

Petr Daněk

9.9

2017 made in France — 12 days ago