Kristin the Wine Girl

9.0

Sea saltiness and tiny perlage on the tongue compliment the pink fruity strawberry nose and color. Perfect celebratory dry Lambrusco to punctuate my return from Italy and pair with a melange of classic Roman tapas and manicotti. — 8 months ago

Todd Scurci

8.9

#lambrussco #parcelle — 2 years ago

with Annie

FabianG

9.1

#wineaccess — 2 years ago

Angelo Casagrande

9.0

Delicious change of pace. Had it with a pizza and thought it was excellent. Dry, fruity, fizz, simple. — 9 months ago

Greg Bencivengo

9.0

Had at Karakterre 2023. Vibrant and full of life, refreshing. Must find more! — a year ago

Isabella Godoy

10

Strawberry rhubarb — 2 years ago

with Eric

Michael

9.0

One of the better lambruschi I’ve had recently — 3 years ago

Ellen Clifford

9.0

Apparently I had this a few years ago. I still find it a delight. Toothsome, if wine is allowed to have that descriptor. Balsamic and not-sweet blackberry/fig jam. Enough weight and enough acid to keep it spritely. Omg love a good Lambrusco. It’s just the thing you need to bring some pizzazz without platitude sometimes. — a year ago

Fabio Franchella

9.4

F***! What a fantastic Lambrusco, Rosé, bottle fermented, outstanding good wine! — 2 years ago

with Kathrin

Sarah Norman

9.3

Hootenanny wines. Love! — 3 years ago

with Torey