Jess

8.9

Pale lemon color.
Aromas of lemon, orange blossom, earthy minerality.
Dry. Flavors of lemon, honeysuckle, orange blossom, mineral. Salty finish.

Intensity: 4/5
Complexity: 3/5
Balance: 3/5
Finish: 4/5 — 3 years ago

Ted Boydston

9.1

I’ll keep this short: superb! Let 2020 fade away, and be replaced by a wondrous 2021! — 5 years ago

Eric Urbani

9.4

It’s me again, still lovin’ it — 7 years ago

Amy Rodriguez

9.4

This took me somewhere ELSE — 8 years ago

Amanda Thomas

9.6

One of my favorite spirits of all time. Extremely herbaceous with rosemary, other herbs, and (I swear) fresh mountain air — 8 years ago

with Tim

David Weinerman

9.1

Superbly balanced, delightfully just enough complexity and fruitiness with nice full body and light tanins. — 8 years ago

Brian Thompson

Sales & Marketing Krupp Brothers Winery, Stagecoach Vineyard

8.9

Fruit-driven with aromas of sweet cherry and pomegranate. Bright with nice acidity on the back end. Fun wine! — 9 years ago

Brenda Terzich-Garland

9.3

Exciting to try the Sine Qua Non Rhône Valley blend white wine for the first time! A beautiful medium gold color. Nose - scents of tropical fruit with guava nectar nominating. Secondary notes of honey vanilla nut and florals follow. Taste - rich and oily layered wine bring out the variety flavors on the palate - mango, pear and lemon stand out with mineral limestone and white pepper following. The smoky and snap of lemon rind give it a unique medium finish. — 3 years ago

with Leslie, Karin and 1 other

Michael Mugmon

9.5

Brought this home from the office before the lockdown. I carried this back from London, where this is one of the main gins they serve at the Dukes Bar for their legendary martinis. Hope I can get back there again. — 6 years ago

Patrick Nolan

9.1

Honey Gin from Father IL — 7 years ago

KDouglas

9.6

Crazy love... amazing flavors and finish. — 8 years ago

Brian S

9.3

Jalapeño, bell pepper, habanero, cilantro, onion all uncooked and added in separate times during my distillation. Smells like fresh salsa and taste amazing. — 8 years ago

Severn G

9.1

So, not sure how to follow up on a night that included an incredible wine dinner featuring Ridge Vineyards... The jammy Zin's have left me looking for something a little sweeter (I have no Ridge in the house as alternative). So off to the wonderful land of pomegranate liqueur over ice. This is a dangerous bottle, hence it hasn't been cracked until tonight, I had to clean the dust off, but now it'll never make it back to the shelf...Seek and be rewarded! — 9 years ago

Bryan Hopkins

9.1

I have long been a fan of St. George for a long time, and this confirms my high opinion of them. Nose of rye spice with vanilla and bananas foster, and on the taste, honey-sweetened tea with clove and pepper, masala tea spices, oak, and bitter chocolate. Orange emerges immediately on the finish with subsequent honey. — 5 years ago

Michael Wilhelm

9.2

Smooth, perfect for making rye Manhattans. One of my favorite small batch whiskeys. It is produced at National Historic site in the Hudson Valley. — 6 years ago

C. Robinson

9.2

This is a really good flavorful solid gin. Perfect on one large rock with a lime. — 7 years ago

Karen Man

9.4

For my last 20 days in America. — 8 years ago

Patrick Rodrigues

9.2

For a change in gin, this is really good. — 8 years ago

Brian S

9.3

Southern California fruit from Exeter farms. Beautiful nose and clean clear taste. — 8 years ago

Jeffrey Long

9.5

Crazy multiple barrel aging process. Pretty fucking good. Especially for free. — 9 years ago