Anthony De Blasi

9.3

A bit too much cassis flavours for my palate which I do not recall when I had my first bottle about a year ago. Nevertheless a very good wine — 4 days ago

Martijn

9.1

Nicely integrated tannins, on that nice border where some tertiary notes kick in but the fruit is still all over the place. — 7 months ago

Tobin Spratte

9.4

Brick red fading into brown. Aromas of black and white teas, rose and hibiscus petals, dried cherries, dried leaves, chalk, and clay. Loving the earthiness and complexity. — 2 years ago

Michael Chelus

9.0

Cherry, strawberry, watermelon, peach and lemon. Great acidity and minerality. — a month ago

Brian S

9.2

Dried strawberry, rose petal, blood orange peel oil. — 4 months ago

Jordyn Dinwiddie

9.0

Slightly fizzy, tart but sweet enough. Lovely and easy to drink — 2 years ago

Matt Perlman

9.2

The winemaker’s commentary definitely applies here; this has balance, complexity and freshness with the utmost drinkability and versatility. Pairs well with all but the heaviest dishes — 2 years ago

"Odedi"

9.1

Ruby in color with light intensity and a wide reddish rim.

Fruity nose of red currants, cherries, earth, black coffee, chocolates, chalk and light oak.

Medium bodied with medium acidity.

Dry on the palate with red fruits, earth, light wood, spices, coffee, dark chocolates, vegetables, herbs and black tea.

Medium finish with round tannins and tangy raspberries.

This is a very tasty Barbaresco. Easy drinking and elegant, but not as smooth as I expected it to be.

This 5 year old feels like it needs more time in the bottle to mature properly. Will continue to age nicely in the next 10 to 15 years. Would be nice to revisit it in 5 years.

This Single Vineyard Nebbiolo is complex and interesting. Good by itself and better with food.

100% Nebbiolo grapes were aged for 2 years in large oak barrels. A small production of only 3,500 bottles.

14% alcohol by volume.

91 points.

$80. — 3 months ago

Lee Pitofsky

9.3

A delicious young Nebbiolo from Cascina dell Rose — 8 months ago

Anthony Pro

8.9

Minerals!

It's getting hard to find a sub $20 white that's good these days.

Apple!

Vermentino is so underrated.

Salt!

Whites from Tuscany isn't too common. — 2 years ago