Damian

9.3

Opens up after 1 hour. Honey, cherry, hazelnut . Lively acidity, but well integrated. You can feel the tannins at the end. — 7 days ago

David D

9.1

Savory, well rounded, and delicious. I’m not usually the biggest domestic Pinot fan but loved it. At Commerce Inn. 08/26/2023 🎉 — 3 years ago

Timothy

9.6

Quien dijo que el 83 en Burdeos fue un año mediocre?Casi 40 años y todavia como coco.... Un premio al que lo mantuvo en excelentes condiciones por tantos años...en la nariz muy obvio a tierra/piedra/grafito.. delicious! — 4 years ago

John Hagood

8.9

Again Chambers but better, especially with breathing — 3 months ago

Alessandro Dalle Carbonare

9.5

94-96. Potente e bilanciato. Molto legno a naso al momento che compre un po’ le ceste di frutta matura che vengono fuori da questo vino. Veramente notevole la maturità del frutto. Forse anche grazie ad appena il 26% di Merlot. Ma i Cabernet sono intensi e maturi. Lungo ed equilibrato sul finale. — a year ago

Kevin Mullally

9.2

Dry as a bone. Chalky. Tropical fruits. — 4 years ago

Javier Alonso

9.2

2018 mucha fruta, buena acidez, paso largo y post-gusto persistente, un bue ribera y muy recomendable. Calidad precio buena. — 5 years ago

Brad Jensen

9.2

Crystal clear, pale yellow with greenish hues, only really effervescent on the palate, not really showing bubbles in the glass, with a crisp minerality, vegetal notes of hay, maybe the scent of sand, crisp green fruits, like green fig, with some tart yellow fruit and a slight funk on the nose. Light to medium body, with crisp acidic and mineral freshness, crisp apple like flavors and a distinct natural wine funk that lingers into the long finish. — 9 months ago

Tom Nguyen

9.0

Good breakfast juice — 4 years ago

Will Rogers

9.2

Wherewithall wine pairing dinner — 4 years ago