Umberto Baccichetto

Umberto Bortolotti

Brut Valdobbiadene Prosecco

Just the right balance of dry with a touch of fruit. Perfect with Stella's calamari! — 4 months ago

Bodega Amalia

Viña Amalia Reserva Malbec

Umberto Cesari Liano Prosecco
DOC
Pale lemon color.
Aromas of pear, honeydew.
Dry. Flavors of lemon, pear, honeydew, lemon thyme.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5
— a year ago

Umberto Cesari

Riserva Laurento Sangiovese

Soft with a fruity long taste. — 2 years ago

Tenuta dell'Ornellaia

Le Volte Toscana Sangiovese Blend 2015

Happy birthday Claire....we love you xxxx Last night before a lockdown...wine that Umberto suggested and we drink it regularly. — 4 years ago

Umberto Cesari

Riserva Sangiovese

Sweet to start but bold and dry — 4 months ago

Marilyn DavidsonCaitlin Lise-Anne
with Marilyn and Caitlin

Tenuta Monolo

Riserva Bramaterra Nebbiolo Blend 2000

2000 | Red Blend
(60% Nebbiolo / 20% Croatina/ 10% Vespolina / 10% Uva Rara)
Tenuta Monolo (Umberto Gilodi); Riserva Piedmont; Bramaterra, Italy
(91-93; Drink 2020-2028)

Far better than prior bottles of 2000 a year or so ago, I'm now convinced those earlier bottles were flawed in some fashion.
— a year ago

Chris, Austin and 14 others liked this

Umberto Cesari

Moma Rubicone Sangiovese Blend

Great Italian wine could easily buy again — 3 years ago

Umberto Cesari

Liano Sangiovese Cabernet Sauvignon 2020

Nice find at a downtown Montreal store — 9 months ago

Patrick HenryBrian BroxsonJennifer Henry Gregorio
with Patrick, Brian and 3 others
Bobbi Jo and Heather liked this

Umberto Cesari

Moma Rubicone Rosso

Umberto Cesari MOMA Rubicone 2021
IGT

Medium ruby color.
Aromas of red/dark fruit, raspberry, blackberry, cherry, vanilla, licorice, cocoa.
Dry. Flavors of black cherry, raspberry, cinnamon, clove, licorice, cocoa.

Intensity: 5/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5
— 2 years ago

Umberto Briganti

Amaro-Camatti Liqueur

Hey Babe, take a walk in the wild side. — 3 years ago

Sharon, Peter and 4 others liked this