The Battery Crush

The Red Hook Winery

Salt Crush Macari Vineyard Chardonnay Sauvignon Blanc

Buttery, beach washed, sea salt.


Salt crush forreal. Melon, kind of Sauvignon Blanc-y. Tropical fruits. Balance leans towards acidity.
— 7 days ago

Sharon liked this

Okanagan Crush Pad

Owen Cerqueira Vineyard Cabernet Franc 2011

2011 vintage and 100 % Okanagan Cabernet Franc.
Deep ruby red; impressive colour after 12 years.
Dried sweet raspberries, tobacco, sage .
and celery root on the nose.
Older dark fruit, tea, leather and garrigue. Tannins are smooth and acidity is still present and working well.
Owen Knowlton won Sommelier of the year in 2011 in British Columbia and was awarded the opportunity to make a wine with Okanagan Crush Pad…his choosing. 3 barrels…or 75 cases were made. Owen is a good friend and gifted me one of his last remaining bottles.
— 2 years ago

Alan, Bob and 1 other liked this

ONX

Mad Crush Grenache Blend

Excellent blend of Grenache, Mourvèdre and Tempranillo instead of Syrah. Works very well. I saw this described as “dusty fruits” which I take to mean earthy, and just slightly subdued. Relatively smooth and opens up nicely with air time. Will keep the other bottles for a while to see how the evolve. Another good effort from ONX wines out of Pasa Robles. Cheers — 5 years ago

Apothic

Apothic Crush Smooth California Red Blend 2021

Headline: “Yep that’s wine.”

A little more ‘watery’ and ‘grap-y’ than I think most would prefer, but very drinkable.
— 5 months ago

Okanagan Crush Pad

Narrative Okanagan Valley Pinot Noir Rosé 2019

My favourite Okanagan Rose. Dry wine with a creamy feel. — 4 years ago

Velvet Crush

Crush Master's Cabernet Sauvignon 2013

Tall grass. Nice spice but smooth. Not too sweet. Medium body. Easy to drink. Would buy again. — 5 years ago

Monteraponi

Chianti Classico Sangiovese Blend 2022

Had the 2022 vintage in November 2024. It didn’t disappoint. Thanks Crush in NYC for recommending it! — 3 months ago

Michele liked this

Paul Bara

Grand Cru Brut Rosé Champagne

David T
9.1

A little different from the Rosés I drink but pleasant. Soft on the palate with micro oxygenation. Blood orange, we’ll cook rhubarb, poached strawberries, orange & tangerine citrus blend, some white citrus, extremely soft powdery chalkiness, limestone marl, baguette crust, crush rocks, light red & pink florals ( roses), nice acid, well balanced finished fruit & earth. 80% Pinot 20% Chardonnay @ Compline Tasting Bar — 2 years ago

Paul, Juan and 15 others liked this

Purity Wine

The Oakstone Vineyard Orange-Carbo Crush Roussanne

Really like this — 5 years ago

Jamie liked this
Jamie Irving

Jamie Irving

Makes you wish you had a Russdrinks lighting setup