Great light fruitful wine — 3 months ago
8 years vintage. Concentrated and smooth. Black fruits. CP quite good!
La Volte 16 @1235, Xiaduo - P Vino, 240723,90 — 9 months ago
Excellent w/ my bone in ribeye — 10 days ago
Perfectly balanced. Ps birthday Bkk — a month ago
This year just never disappoints — 2 years ago
Bordeaux style blend of Merlot (64%), Cabernet Sauvignon (17%), Cabernet Franc (10%) and Petite Verdot (9%). Dark ruby/purple color with a garnet rim. Aromas of dark berry fruit, graphite and dusty earth. Flavors of blackberry, black cherry, ripe plums, kirsch, black licorice and iron. Full bodied, long finish and intensely structured. Beautifully integrated acidity and tannins. Great combination of power and elegance. — a month ago
The Masseto Ornellaia is an exceptional expression of a Merlot, offering a beautifully balanced blend of power and elegance. On the nose, there’s an inviting oak aroma that seamlessly mingles with ripe, dark fruit—think blackberries and plums—with subtle hints of licorice and vanilla. On the palate, the wine is rich and full-bodied, with layers of dark fruit flavors unfolding effortlessly, underpinned by a velvety texture. The oak is well-integrated, adding depth without overwhelming the fruit. Its tannins are smooth but structured, leading to a long, lingering finish. Overall, it’s a complex, luxurious wine that evolves beautifully in the glass. — 6 months ago
Freddy R. Troya
A great “uncork and pour” Toscana IGT Rosso, with a blend ratio of 51% Cab Sauv, 44% Merlot, and 5% Petit Verdot. A truly traditional Bolgheri-styled super tuscan, known for versatile, bright and uplifting wines.
The v.2022 displays fruitier and juicy aromas on the nose driven by blackberries and cherry medley, with some peppy notes as well. The palate welcomes a fresh fruit-forward with medium-less textured tannins, once it opens for about 30 mins shows more subtle ripen red fruits and becomes smoother. Mouthfeel has a soft-end thanks to the MLF in steel tanks. However, the wine was aged for 10 months, partly in barriques used previously for its Ornellaia wines and partly in concrete tanks, to attain a nearly-perfect balance between the structure of its tannins and the fruit-forward expression.
Had this wine in a traditional “Trattoria-style” Ristorante known for Central Tuscany-cuisine. Simply Marvelous! — 5 days ago