Ann Keller

9.0

Jammy oaky nice Cab. Good with steak. Ann likes, Rich - it’s good a cab…. 2022 — 12 days ago

Bruce Leboff

9.4

Elegant nose - of cherry hint of tar and chocolate Rich mouthfeel and full bodied . Medium to long finish. — 7 months ago

with David

Claire S

9.0

Pen Druid + High School — a year ago

with Laura

Ryan

9.2

March madness sips — a month ago

Lee Pitofsky

9.3

A delicious young Nebbiolo from Cascina dell Rose — 3 months ago

Charlie Tapp

9.3

Cherries, iron and mesquite. — 9 months ago

Marco Rino

8.9

setolo, ammorbidito da 12 mesi in botte che per fortuna non copre il carattere del vino — a year ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Pretty great. Structured. Not usually into the super Tuscans. — 2 months ago

Riccardo L.

9.3

Even better 4 1/2 years after the first time I tried it. This wine/vintage over-performs. Comparable to some of the higher end riservas. — 3 months ago

Tobin Spratte

9.5

Senses immediately overloaded, in a good way, with a bouquet of lavender tea, smoked cherrywood, tobacco, cedar, vanilla, and as someone here astutely observed, Alpine herbs. Buried underneath that is wild mushroom, wild raspberries, and cherries. Lasting nice finish, though a bit heavy on the alcohol compared to its southern nebbiolo cousins, but given the sforzato Amarone-like production process, this makes senses. One of the finest reds I've had in some time, certainly on par or better than the other nebbiolo I've tasted.

Better yet, I scored this for a steal of a price at a local Total Wine who either thought this was too old or didn't know what they had. — 10 months ago