Great wine @ 11 madison - light and dry - great for spring/summer courses. — 6 months ago
Exactly what I am looking for in a Brunello. Lovely balance of fruit and acidity. Typical Sangiovese characteristics coming through. Tertiary aromas of mushrooms and smoke starting to appear. At a perfect stage for drinking now. — 5 years ago
Reunion comida luis corral en san juanito — 20 days ago
Espectacular en mi cumple con los winegeeks chih casa jesus o — a month ago
A failed blind, but it was WOTN for me and most on the table! Roses and tar notes along with substantial acid and grip (although elegant) found me firmly in Piedmont. Should have known - it’s not the first time I’ve mistaken a Sangiovese for a Nebbiolo (and notably more so than the other way around). Blind aside, the wine itself definitely had everyone on the table buzzing with excitement when first poured. So aromatic and complex, with notes of dark red cherries, roses, tar, smoky incense, and liquorice. Robust tannins on the palate, yet there’s a real airiness to the wine. Beautiful energy with the underlying mineral streak. Just pure drinking pleasure!
NB: From what I understand, the “Cielo” now replaces the Rosso, which will no longer be made at the winery. The “Cielo” is a blend of different plots. — 9 months ago
Benchmark. Beautiful. Elegant Sangiovese with classic Sangiovese nose of herbs, red fruited, floral. Wonderful balance. — a month ago
It feels good to be alive — 6 months ago
Unbelievable. I’m not worthy. — 6 years ago
Brett Hamilton
As good as brunello can get — 14 days ago