Wine, beer and bourbon.
The Fog Eater was very good and first time to drink a Drew wine in a while. Bright red tart fruit, herbs, black tea and minerality. Got better as opened and a bargin for a Cali pinot this good. — 17 days ago
Alex had this 7 days ago
Too young but was worried other would consume it before I could taste. Peach, white pepper, honey and almond butter. Was really good and got better over the day. Would open again in another two plus years it had more. — 17 days ago
This is very good. Nice stone fruit, baking spice, salinity and acid. — 16 days ago
This should not be left around me. One of the better bourbons had this year. Sweetness of the EC style balanced by the heat. — 17 days ago