Peter van den Besselaar

9.4

Vintage 2019 | Deep dark colour. Morellocherries. The smell opens up like a peacock 🦚 tail, I like that. Voleptuous rich taste, too young clearly - great potential! — 10 days ago

Ting-Ting

9.4

Rich bodied and delicious. Perfect with a roast beef. — 2 months ago

Paco Suro

9.0

Fun. Bright. Tart. A great way to start apres. — 3 months ago

Kelly C

9.0

Really good! — 3 months ago

Jody Wycech

9.0

Enjoy this wine. Full bodied, very dry. Lots of dark fruit, tobacco. Paired well with pasta in a red sauce but would be great on its own as well. — a month ago

with Ethan, Peter and 1 other

Jason Keefer

9.4

Loire have mercy, this is good! Stone fruit, granite, lemon zest. Every sip a new ride! — 3 months ago

with Natasha

Conrad Green

9.2

Distinct bright lifted and slightly shrill viognier. Green notes and underlying black cherry and supple fruit. Good — 3 months ago

with Gregg

Richard Portes

9.4

18-. Very sophisticated wine. Smooth, deep, long. The epitome of serious Rioja. Not spectacular, but give me more. — a month ago

Anne Ager

9.0

2018 vintage…enjoyed with homemade Shepards Pie. It paired nicely, wine was light with hints of currants and a lingering finish. — 2 months ago

Victor Charcan

9.2

Expressive nose, a bit reduced at first, then on ti ripe cherries, cocoa, liquorice , plums. Ample bodied, son of a dry and hot vintage, acidity that holds the alcohol and hood length and youth for a 2012. Remarkable, unexpected village, Albelda, must be the high land on the way to Clavijo. — 3 months ago