This Scheu is excellent. Some kind of a cross of Riesling and a wild vine by Georg Scheu in 1916 hence the name. Highly aromatic but more green than a Riesling less depth and build more for easy drinking even for this wine coming from old vines. Tastes a little bit like a Sauvignon Blanc. Passionfruit, hint of Pyrazines aka Grapefruit found in the New Zealand Savs’s. 🍋 Lemon. 12%. — 5 months ago
Yum. Dry, apple, lemon, grass, evervecient. Drink all summer.
Barsha WOM — a year ago
The Eagle PN from Germany, what a real surprise, clean, and absolutely on the PN money — a month ago
Beautiful rich — 7 months ago
Alfred Hrdlicka label - borderline almost X-rated. Wine excellent. I really do like his whites. At Vino Carta in San Diego. White pepper, lemon and Gooseberries - Great stuff / One of the benchmark wines folks should try. Was introduced at Bells in Los Alamos to this winery. Needs about. 1 hour to open up. — 9 months ago
Scheurebe-dooby-do! One of the most delicious wines I’ve ever tasted. Ripe fruit with outstanding acidity. Simply magical. — 2 years ago
Vintage 2022 | Curious combination of grapes bacchus, müller thurgau, silvaner and scheurebe from Franken Germany. But it works wonderful. A very consistent smell and taste with minerals, flint and a hint of sulfur. Bonedry and vibrant. Paired beautiful with several preparations of tomatoes and a crab croquette. At Jus en Pepper in Utrecht. — 6 months ago
Like drinking a bag of peach rings candy. Very intriguing wine. — a year ago
Erik Longabardi
Lights out amazing — 4 days ago