Ron R

9.5

Dense, extracted nose of cassis and burnt toast. Mid palate is pure and viscous with blueberry jam and brown sugar notes. Squeaky clean and burly tannins interplay with bright acidity. This still has 10 years + in the tank! Excellent example from an outstanding producer. — 5 months ago

with Anne-marie

Martin Sher

9.2

Highly aromatic, thoroughly enjoyable. Needs a big breath of air. — 3 years ago

Jason and Jennie

9.3

Rock solid vintage. If you want a wonderful dark fruit 2018 entry cab, get this. If you want red fruit, get the scarlett. — 5 years ago

Sam Friedland

9.1

Very pleasant. Went well with elk loin. — 5 months ago

Ron R

9.5

You know this makes sense… — 8 months ago

with Anne-marie

Jeremy Shanker

Sommelier at RN74

9.7

Might just be the best Rose Champagne. Nothing like this. Scarlett color, ripe strawberry, red beet, pink peppercorn, hibiscus. — 4 years ago

Cheri Coyle

9.0

Beautiful, smooth dark fruit on the nose and palette and for the money for a CA Cabernet pretty amazing. Bought a lot. — 6 months ago

Michael

9.1

Virgin cruise. Bad dinner. Scarlett lady — 2 years ago

Jim Page

9.2

Delightfully drinkable slightly chilled - room temperature does not mean 30C! — 4 years ago

Shawn Thompson

9.2

Decanted for 1 hour prior to drinking. Begins with a fairly hot nose of cedar and dark fruit and transitions into a powerfully juicy palate of blackberry, leather, clove and bell pepper. A superb expression of Canadian Cab Franc. Paired with a 20 day aged striploin with tarragon-sauce and both golden and red beets as well as Scarlett runner beans we grew in our garden. 👌🏻 🍷 — 6 years ago