Salus Cab in San Fran — 2 years ago
The nose is loaded with fresh apricot, fresh lychee, ripe pineapple, spring flowers, and hints of citrus, grass, and petrol. On the palate there is orange oil, raw cashew, honeycomb, Meyer lemon, dried pineapple, nutmeg, and clove. Finishes with just a touch of heat.
— 7 years ago
Fucking delicious Pookie- Aric — 2 months ago
The MoM group had a rather large line-up of bottles this week, nearly a dozen strong, and not a dud in the lineup. That being said, this was one of three bottles that rose to the top. This arguably had the most interesting and enjoyable nose. A serious wine that would compliment a variety of meals. Impressive. — 5 years ago
Bid on this at an auction on a whim, got it for half price as it had a damaged label. One of the finest Chards I've had from any country :-) — 9 years ago
Excellent cab that deserves a steak! — 5 months ago
Ana Bumgardner
2017 Oak Park — 16 days ago