Südburgenland, Burgenland


Hausmarke Blaufränkisch Zweigelt Pinot Noir 2015

There’s something vaguely similar to langhe nebbiolo. Super crushable with pizza, but makes its seriousness known with a persistent black raspberry finish. — 8 days ago

Ted, Romain and 4 others liked this


Burgenland Red Zweigelt Blaufrankisch

Spicy and mildly tannic; lighter in body. Surprisingly nice when chilled slightly. — 16 days ago

Judith Beck

Beck Ink Zweigelt St. Laurent


Amazing light red glou. With Tim before TTB — 6 days ago


Prosa Pinot Noir Rosé 2018

Mary B

Bright and crisp! Had at a restaurant- paired well with fall flavors. Imagine it would be a nice sparkling thanksgiving choice! — a month ago

Alois Kracher

Nummer 3 Trockenbeeren Auslese Welschriesling 2007

A wine style that is certainly somewhat falling out of fashion, this is still delicious in small quantities. So rich, pure, and with great acid. Really quite a treat. — 12 days ago

Ira, Matt and 1 other liked this

Leo Hillinger

Leithaberg Blaufränkisch 2015

Medium ruby; medium intensity aromas of red cherry, red plum, rhubarb, raspberry, blackberry, bramble, mineral funk; dry, medium plus acid, medium minus tannins, medium alcohol, medium minus body, medium intensity flavors of red cherry, red raspberry, red plum, blackberry, mineral funk; medium finish, light and exciting, very interesting — a month ago

Josh, Severn and 1 other liked this

Weinbau Wenzel (Micheal Wenzel)

Raw Natural Rust Im Burgenland Pinot Gris 2018

Fantastic wine. Opens up quickly into a light burst of floral notes. Beautiful flavors — 11 days ago


Weisser Mulatschak Pinot Gris Blend

Clean melon embarcadero treyflip with your sisters toe jam vans on backwards. Sweet and sour on your nuggets — 10 days ago



this wine is the best


Reserve Burgenland Blaufränkisch 2012

Charles Antin

One of the better bangs for the buck. — 23 days ago

Severn, Daniel P. and 6 others liked this

Gut Oggau



Delicious light blend. Lovely texture. — 5 days ago