Happy New Year! ๐๐๐๐ ๐งจ
Excellent vintage. I think even better for Pinot than Cabernet in some cases.
Baked blackberries, black raspberries, raspberries, black plum, baked, dark cherries, notes of blueberries, dry cranberries/rhubarb, maple syrup, limestone minerals, dry crushed rocks, dry, grilled meats, dry tobacco, wood shavings, anise, cinnamon stick, clove, nutmeg, dark spice, some black lichen, vanillin, warm caramel, sun tea, mid berry cola, dry twig, withering to decayed, dark, red, purple flowers, round acidity, well made, structured, balanced, elegant finish that lasts two-minutes and lands on dark spice, earthiness. โ 2 months ago
Pale yellow with pleasing aromas of citrus and tropical fruits, adding in spice and some biscuit notes. On the palate complex palate of flavors, fresh fruit, pineapple, lemon, grapefruit, peaches and Asian pears. Slight earthiness with a smooth and creamy well balanced finish ending with a gentle yeasty character. Very nice! Consistent quality! Will age well! โ 18 days ago
So very velvety. Smooth and delicious. It has a fine finish and a very light bouquet.
Purchased for our 58th Anniversary!
โ a month ago
No idea how a 16.3% ABV wine is this smooth. Tons of crushed raspberry with a red licorice finish. Almost seems refreshing. โ a month ago
The nose is lemon curd, butterscotch, and fresh cut grass. Bright acidity up front with some buttery richness through the mid-palate and a hint of vanilla on the finish. All around a very well balanced wine. โ 9 days ago
Complex flavors of chamomile, melon, white stone fruits with skin contact structure, dry and crisp โ a month ago
Soft and rotund. Very little acidity to talk about. Surprisingly mediocre. โ 2 months ago
Steve Mitchell
Crab, salad and warm bread paired with this 2019 Pinot was a culinary treat. โ a day ago