Tom Casagrande

9.2

A bit atypical but really nice. Darker color than most Rossese. Deep pure dark berries on the nose. An earthiness that reminds me of wet beach sand. Deep and at the same time quite refreshing. Like this a lot. — 24 days ago

with Angelo

Daniel De Nadai

9.0

Round, sweet, little salty in the end — 18 days ago

Andrea Watt

9.2

Mineral and citrus with a touch of straw and oak. — a month ago

Brennan Roy

9.0

My first carricante. Floral citrus nose, pale yellow, complex minerality with a perfect sour/sweet finish. Thanks, Costco. This is a top-drawer white. — a month ago

romo

9.2

Calibrate your palate before tasting. More versatile than Beas other bucce but requires some thought and patience. — 18 days ago

Clay Bullwinkel

9.4

From the Wine Queen of the Dolomites, Elizabeta Foradori. Full bodied Pinot bianco. Minerals. Saline. Herbs. — a month ago

Jon Ebsworth

9.0

Zesty fresh young white, a proper palate pleaser — 2 months ago

Lorenzo Marzilli

9.0

Skin contact white wine (Trebbiano, Malvasia, Verdicchio). Nose: coffee grounds, grapefruit. Taste: lemon, anise? Left crystallized (amber colored) sediment at the bottom of my glass. — a day ago

Jay Kline

9.3

Opened at least an hour prior to service. The 2016 Furore Bianco “Fiorduva” pours a deep straw color with medium viscosity. On the nose, the wine is developing with beautiful notes of yellow and white flowers, quince, kumquat, and saline minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is long. This wine is simply awesome. I’d love more of this in my life. Drink now. — a month ago

Clay Bullwinkel

9.3

Great orange wine by master Stanislao Radikon - varietal: Tocai Friulano. - saline, herbal, minerals, citrus, mango. Robust full bodied. Went well with fully seasoned quality Thanksgiving turkey and tasty sides. — 2 months ago

with Alex