Alan Snitow

9.2

First vintage, v good — a month ago

Peter van den Besselaar

9.1

Vintage 2023 | high minerality, playful acidity | paired with oysters | Brasserie Margaux Amsterdam — 2 months ago

Pablo Montoya

8.9

Not acid like regular white wines — 2 years ago

Alex Jones

Marketing/Development Kunni/Westerly Wines

9.0

Pretty delicious and a value in grand cru if that can exist. — 3 years ago

Byron Hewett

9.1

Paulee. Lovely. — 2 months ago

Jake Hajer

9.1

Out of mag. Aged well. Drink now. Coconut, ricotta. — 8 months ago

Mark S.

8.9

Young vintage, tannic. need to wait. 1 hour drinkable. A bit juicy. Plum, raspberry and cranberry. Red fruits. 2nd day is better than 1st day. 2020 @1440, domaine -, 230418 — 2 years ago

Samuel Wong

9.0

The Beaujolais has a ruby with purple shades colour. Fine and fruity, the nose awakes with small red fruit aromas. Smooth and soft on the palate, it offers a nice fruity aromatic persistence.

Ideal with delicatessen, roasted pork and poultry. — 3 months ago

Mark S.

9.0

100% Chardonnay. Quite comfortable herb aroma, crispy and elegant in low temperature. Then rich, slight honey with acidic. It has lot of faces depending on temperature. Dry. 2020 @2320, domaine, 230701 — a year ago

Cristiano Humberto Naves de Freitas Azevedo

8.9

Spice, strawbwrries, black pepper and fun — 2 years ago