Always a solid choice. Oaky but balanced and brighter than the Haire. — 3 years ago
1/2021. Nice full bodied Rhône wine. Dark purple and feels good on the palate. Paired well with the stuffed quail at Gervais and Vine. — 4 years ago
Love this wine every time. — 8 months ago
Very nice, needs a bit more bottle time, guessing November, though completely drinkable now.
A chill in the air, a tangine of quail with preserved lemon & green olives, and a nice crackling fire, paired with the brightness and texture the 2018 Roussanne would be most proper. Or, something like that:) — 3 years ago
We bought this 2012 in the tasting room in Willamette Valley on our honeymoon in August 2013. Glad we waited a few years on this one! Very bright honey suckle and maybe papaya (tasting notes) on the nose. Vanilla and buttery oak on the tongue, but nicely balanced by lemony acidity. Great wine! — 5 years ago
Mellow cab Franc with roast quail — 2 years ago
Spectacular wine, hint of plum, rich mouthfeel, smooth finish. Pairs beautifully with quail. — 2 years ago
Perfect white wine - not too sweet — 4 years ago
Had the 2018 vintage, which is young but outstanding. Can’t wait to try it in another year or two. It’s a little sweeter than the Susanna, but amazingly mellow. This wine only gets produced about once every 2-3 years. — 5 years ago
K L
One of the best everytime! — 7 months ago