Sharon B

8.9

This is my 2nd wine from Switzerland, this one reminds me of a Chardonnay. I only like unoaked Chardonnays so it’s okay for me. — 11 days ago

Thomas Stecher

9.6

Strong round flavour. Excellent grape. Goes well together with heavy meat like deer, lamb and also beef.
Very natural taste mitigated by any wooden barrel, but the taste of a wood aroma and berry notes prevail. What I call a true and honest wine.
As said, quite heavy so be prudent — 5 years ago

Rolf Bigler

8.9

Preis CHF: 19,95 — 6 years ago

Aleksei Snitsarenko

9.0

Mnogo izvesti, cvetov. Ochen legkoe napominaet nossiola. Cool na uzhin pod fondue — a year ago

Jane Folske

8.9

Ver easy to drink, slightly on the sweeter side, no harshness — 4 years ago

Raun Kupiec

8.9

This is not a merlot blend. It is Cornalin, Diolinoir, and Syrah. Loads of tar and smoke, on the nose and in the taste. Heavy Syrah in the blend. Very smooth. Mid length finish. — 5 years ago

with Barbara

Daniel Sullivan

9.0

Clean pear nose.
Quaffably pleasant.
Enough acid to pair with light fare.
Can be enjoyed on its own too. — 3 years ago

Byron Fuller

9.2

Very full & rich in the mouth— just hanging on but drink up I think. — 4 years ago

Sam Maniar

8.9

Very nice paired with fondue. — 6 years ago

Elizabeth Urquhart

10

Yummy Swiss red with Mom — 7 years ago