Angela D’Occhio

8.9

Buttered brioche. Pairs well with sunshine. — a month ago

Loren Gesinsky

9.3

From Neal’s cellar at Justine’s with the Bitouzet pers et fils visiting. — 2 months ago

TH

9.2

一口目はフレッシュだが、厚みのあるフローラルな味わいがでてくる。酸とも良いバランス — 4 months ago

Stephen Dodson

9.4

Good burgundy is good burgundy - apologies South Africa xxx — 5 months ago

romo

9.3

5,000 wines seemed like a good time to consider a break from wine. Then I opened this and thought.. yeah, fuck that. — a month ago

Erik Longabardi

9.3

2021. Light and beautiful — 3 months ago

Jay Kline

9.0

Popped and poured; no formal notes. The 2020 “Grange le Duc” has some real Volnay sensibilities with lovely, elegant fruit and forest floor with a taut structure. This responded very well to air and I expect this will flesh out with some cellar time. Drinking well now with some patience and will continue to do so through 2030. — 5 months ago

Loren Gesinsky

9.2

We were in Volnay just after the harvest on our honeymoon this year. From Neal’s cellar at Justine’s with the Bitouzet pers et fils visiting. — 2 months ago

Loren Gesinsky

9.3

From Neal’s cellar at Justine’s with the Bitouzet pers et fils visiting. — 2 months ago

Jennifer Pletcher

9.5

Delicious! Red fruits, a little hot, good mouth feel — 4 months ago