Futili wine that is smooth, kind of creamy (not in a California Chardonnay kind of way though), that tastes a little like white flowers and linen. Just delicious. — 8 months ago
Very good. I'm not any expert, but I think this wine has a future - at Tre Galline, Torino. — 10 months ago
A bit dry in the palate, but very fragrant, round mouth feel — 3 years ago
Carmelized sugar, sweet finish, balance, low tannin — 2 months ago
Nose: more subtle.
Palate: much sweeter. Delicious. Juicy. Lemon peel.
Long sweet finish — 2 years ago
Popped and poured; enjoyed over the course of an hour. The 2006 “Cuvée Annamaria Clementi” pours a deep straw color with a persistent mousse. On the nose, the wine is vinous, toasty, and leesy, with ripe tropical fruits, lemon curd, and marzipan. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is long. This is super rich and creamy. Fabulous stuff. Drink now. Disgorged Autumn of 2015. — 5 months ago
Went great first night with red sauce chicken meatballs and pasta. Next night, broccoli rabe. Like most italian wines, better with food — 8 months ago
High acid, tart cherries, slight grapefruit, robust tannins, finish with touch of mint/spice/menthol — 2 years ago
Lyle Fass

Founder Fass Selections
Stunning wine. Silky and that 17 ism on the finish. Silky and classic. — 6 days ago